Last Activity:01-20-2015 8:13 AM
Likes Given: 1
3 Likes on 3 Posts
Posted in thread: My first 3 brews on 02-27-2012 at 10:55 PM
Red Wings eh...see you at the Classic!
Posted in thread: Question for Cocoa Powder In Porter Brewers on 02-14-2012 at 04:42 AM
I agree completely. The troubles or being a "purist" are ridiculous. If I can get more
chocolate flavor from extract then I'm all for it. I basically just wasted $35 with this
experiment. The thing I ...
Posted in thread: Question for Cocoa Powder In Porter Brewers on 02-14-2012 at 01:51 AM
It may be the first batch I dump. However I have nothing in the pipeline so I guess I'll hold
onto it as long as possible. Think next time I try it I will do a small 1 gallon batch and try
Chip's way ...
Posted in thread: Question for Cocoa Powder In Porter Brewers on 02-14-2012 at 01:10 AM
Was this ever solved? Think I'm having the same issue with my Porter. Smells like chocolate but
as soon as I taste it I get hit with it. I can't place my finger on it. Its somewhere between
Posted in thread: How much beer do you drink daily? on 02-13-2012 at 01:30 PM
I'm trying to limit myself lately. I'm down to maybe 10-12 per week. That however could be all
in one night or over the whole week.Depends a lot if the Leafs win or lose Saturday nights. lol
Posted in thread: Advice on Toronto Beerweek feedback on 01-06-2012 at 08:44 PM
I just thought of something and it was definitely a mistake on my part. This beer was the first
time used 100% RO water. The one thing i didn't change was the amount of acid malt I added.
Using RO sho...
Posted in thread: Advice on Toronto Beerweek feedback on 01-06-2012 at 12:49 AM
I would say it walks the tart/sour line. I did harvest the yeast from a 2L jug of dunkleweizen.
I don't think it was bottle conditioned because the yeast still produced that great banana
flavour. I'm ...
Posted in thread: Advice on Toronto Beerweek feedback on 01-05-2012 at 06:26 PM
really... nothing ? :(
Posted in thread: Advice on Toronto Beerweek feedback on 01-02-2012 at 05:02 PM
For the 2011 TBW I entered a Dunkel. the feedback I received:Great appearance and a good body
and carbonation are the highlights of this brew, which otherwise has a sour off-note that
Posted in thread: BeerAdvocate Ignorance Vent. LOL on 12-14-2011 at 04:28 PM
see I find that just ridiculous you relate something to cat piss. I don't care if it's more
cultured to call it catty.