Last Activity:03-14-2015 12:41 AM
Posted in thread: Dark Wort on 04-28-2014 at 03:15 AM
I just got back into brewing after a few years off and decided to do my first all grain batch.
I found a recipe for a saison and decided to do an 11 gallon batch so I could split it up and
try some di...
Posted in thread: Brew Kettle Question on 04-02-2012 at 11:54 PM
Thanks for the help everyone.
Posted in thread: Brew Kettle Question on 04-02-2012 at 06:04 PM
I'm looking at buying a new brew kettle and I had a quick question. I currently am brewing five
gallon batches but plan on doing ten gallons in the future. Would a fifteen gallon kettle be
too big to ...
Posted in thread: Moving With a Full Keg on 03-13-2011 at 08:18 PM
Thanks for the help Yooper. I didn't want to ruin a whole batch.
Posted in thread: Moving With a Full Keg on 03-13-2011 at 08:07 PM
I recently kegged a batch of beer and I just found out that I will be moving in two weeks. I
have co2 on the beer now and it will stay on til we move, will this travel alright or is there
Posted in thread: Johnson Temperature Control on 03-13-2011 at 08:02 PM
I have an analog Johnson Temperature Control that I have used with my chest freezer since
December 2009. The unit works great and I have the original paperwork that came in the box. I
am having troubl...
Posted in thread: Citric Acid Question on 09-08-2010 at 02:23 AM
Thanks for the help Yooper.
Posted in thread: Citric Acid Question on 09-07-2010 at 04:51 PM
This is probably a dumb question but I am going to brew a variation of Apfelwein and I picked
up a few bottles of Cranberry/Raspberry juice and it says 100% juice. But in the ingredients
citric acid i...
Posted in thread: Quick Beer Line Question on 08-18-2010 at 06:03 PM
I just kegged a batch of beer the other day and realized that I didn't attach my beer line to
the keg. My question is do I need to take the line off and sanitize it again or should it be
alright to ju...
Posted in thread: Fermentation Temperature on 07-07-2010 at 11:16 PM
I'm brewing a Belgian Wit tonight and I'm not really sure what temperature I should set my
temperature control on my chest freezer. I know fermentation will cause the wort to be warmer
than the air te...