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Methose

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Join Date:

05-22-2013

Last Activity:

02-07-2016 10:58 PM

Likes Given: 2

10 Likes on 6 Posts 

    ABOUT ME

  • Wet hop harvest pale ale
  • Four Roses Bourbon Barrel Milk Stout, Jamil's Berliner Weisse
  • lots
  • All Falconer's Double IPA, All Citra Double IPA, Black IPA, Session IPA
  • Male
  • Married
  • Atlanta
  • GA

LATEST ACTIVITY

  • Posted in thread: Kegerator beer line lengths on 01-21-2016 at 10:31 PM
    I hear ya in regards to all of that tubing clogging up your kegerator. Each setup is different,
    but with an upright I would try to coil each keg's line (and tape it so it stays coiled), and
    then affix...

  • Posted in thread: Kegerator beer line lengths on 01-21-2016 at 08:26 PM
    So for starters, the pressure you need to set for 33F and 2.5 vols of CO2 will be about
    8.5-9psi, not 7.5 as you stated. Another error is that you said your taps are about 2 feet
    above the tops of th...

  • Posted in thread: Kegerator beer line lengths on 01-19-2016 at 04:27 PM
    I just bought new lines for my beer taps, as they were in real need of replacement, and when I
    measured the lines that I had prior, the numbers didn't match what I thought when I built the
    system.I th...

  • Posted in thread: Mash and PH on 01-19-2016 at 03:52 PM
    I learned a lot from this post. I currently have the Water book by my bed table, and it's great
    but very technical. I like to learn for the sake of learning as well as knowing more about the
    whole bee...

  • Posted in thread: Drying unorthodox-ed on 09-23-2015 at 02:03 PM
    Just did round two, my second harvest this same way, and had pretty decent results. Looks like
    only about 25% weight loss, but they feel dry as a bone, so I'm calling them done and will
    package them u...

  • Posted in thread: Mash and PH on 09-03-2015 at 04:16 PM
    Thanks guys for all the replies, I will be back with you on specific replies in a while. Work
    is holding me hostage at the moment. :)

  • Posted in thread: Mash and PH on 09-02-2015 at 01:22 PM
    /bump for trying to understand Mash PH :o

  • Posted in thread: Mash and PH on 08-31-2015 at 08:08 PM
    Its possible that you drove the pH that low with the calcium salt additions, but I don't know
    what those additions equate to in terms of ppm in the water. Assuming your meter was freshly
    calibrated, i...

  • Posted in thread: Mash and PH on 08-31-2015 at 04:20 PM
    I've been AG brewing for a while now, but not paid much attention to my PH of the actual mash
    itself. I checked the water, but not while a mash was happening. Just to start off, I want to
    go ahead and...

  • Posted in thread: Fresh Hop Beer suggestions on 08-25-2015 at 08:09 PM
    So an update:This beer came out pretty darn good, if I do say so myself.It has a really
    interesting melon flavor to it, which I have no idea where it came from on those varieties of
    hops. Though, I do...

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