metches

LATEST ACTIVITY

• Posted in thread: First Recipe Attempt: L^2 Gluten Free Beer on 10-20-2011 at 06:38 PM
  I think maltodextrin is made from corn, but i may be wrong?

• Posted in thread: Viability of a GF malt supplier on 10-06-2011 at 12:17 PM
  Excellent!

• Posted in thread: Viability of a GF malt supplier on 10-05-2011 at 12:47 PM
  Keep us posted. Plus try and get your beers into LCBO, so us Ontario folks can get it. Hi
  everybody,We are presently starting up a gluten free malt production company aside of our
  gluten free brewery ...

• Posted in thread: How clear are your sorghum beers? on 05-17-2011 at 12:46 PM
  I use gelatin and the result is crystal clear beer.

• Posted in thread: Gluten Free Amber on 05-03-2011 at 05:23 PM
  I've been doing 3 week primary, 1 week cold crash, gelatin, and then conditioning in the keg
  since February without noticing any difference in the sorghum taste.

• Posted in thread: Gluten Free Amber on 05-03-2011 at 12:56 PM
  How long are we talking? Because i seriously cannot stand the taste of sorghum.

• Posted in thread: Caramelized Honey for color on 05-02-2011 at 12:18 PM
  I made a stout this past weekend using 2 lbs of carmalized honey. When it is done i'll let you
  know how it turned out. FYI if you do this in the house count on getting smoked out.

• Posted in thread: Caramelized Honey for color on 04-29-2011 at 07:40 PM
  Has anyone else tried this? I was thinking of trying it in the next week, or two.

• Posted in thread: Gluten Free Yeast Nutrients on 04-08-2011 at 12:24 PM
  Northern Brewer does not ship internationally.

• Posted in thread: Gluten Free Yeast Nutrients on 04-07-2011 at 07:45 PM
  Anyone know where to get DAP?