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Join Date:

12-06-2012

Last Activity:

07-30-2013 8:44 PM

Likes Given: 1

3 Likes on 3 Posts 

LATEST ACTIVITY

  • Posted in thread: This isn't a damned IPA... on 01-31-2013 at 05:55 PM
    If my post doesnt help, then there is no helping this guy.

  • Posted in thread: This isn't a damned IPA... on 01-31-2013 at 05:16 PM
    makes own beer, and its too hoppy...... ok....Use less hopsuse different hop strainsboil hops
    for shorter durationtry downloading the free trial of beersmith2.

  • Posted in thread: Pitch too warm? on 01-10-2013 at 10:22 PM
    your beer will be fine. just let it be.Buy an immersion chiller.

  • Posted in thread: Need Help With IPA Recipe on 01-10-2013 at 10:13 PM
    dry hopping is for aroma, not flavor. though it might seem to taste hoppier with dry hopping. i
    suggest using beersmith software to help you build recipies. you can download a free three week
    trial be...

  • Posted in thread: Stout isnt stouty on 01-10-2013 at 10:08 PM
    Stouts don't have to be so big, a Guinness is probably only 1.050 for example (not 100% sure
    but it is about 5% abv).Im pretty sure its closer to 4% FYI

  • Posted in thread: Warning signs of homebrew addiction on 12-14-2012 at 06:10 PM
    squeezing your discarded dry hops into your glass of homebrew.

  • Posted in thread: Keggle Weld/Build Questions on 12-08-2012 at 06:25 PM
    Dude, you're over thinking things. Just take it to a professional and pay them to weld it for
    you. You're already saving money by using keggles.

  • Posted in thread: Keggle Weld/Build Questions on 12-07-2012 at 06:47 PM
    As far as sanitation goes, the keggles will be at a high enough temp for enough time to kill
    any bacteria or such right?I know this debate is about purity and optimum scenarios for
    sanitary welding. C...

  • Posted in thread: dry hopped stout? on 12-07-2012 at 05:59 PM
    What is your experience and why do you believe it is okay to berate someone who is simply
    asking a question?You did not add anything useful to this thread. At least i offered the advice
    of picking up ...

  • Posted in thread: dry hopped stout? on 12-07-2012 at 03:06 AM
    I was only tasting the wort. I just don't know how the taste changes after the fermenter. I
    just want to be ready with options if it comes out sweet.I literally signed up for this forum
    just now, beca...

FORUM SIGNATURE
Primary: imperial black ipa (Dark Empire) secondary: stout (Stoutfire) keg 1: Hoppy session wheat (HELLION) Keg 2: IPA (001 yeast- 7.4%) keg 3: IPA (051 yeast- 6.8%) Keg 4: Blind pig clone
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