Last Activity:05-05-2013 6:23 PM
Posted in thread: Has anyone brewed with mango? on 05-05-2012 at 11:41 AM
I made a mango pale ale with 2 bags of frozen mango chunks in secondary. Came out good, but
really dry. I didn't get a lot of "mango" taste, just a hint. You could smell it though. If you
are going fo...
Posted in thread: How do you name your original recipes? on 03-02-2012 at 07:54 PM
Anybody else brew a Smorgasporter? I wait until I have enough leftover stuff from other brews
and just mix it all together. They've all been pretty good. I always wright down the recipe in
case I happ...
Posted in thread: stinky cider solutions? on 12-30-2011 at 06:54 PM
Thanks. So if copper reacts with the sulfur and makes the smell go away, could I try racking to
another keg through my sanitized copper wort chiller? I might try it.
Posted in thread: stinky cider solutions? on 12-30-2011 at 12:52 PM
Hi all,I've got a stinky, sulfury cider that tastes good, but smells awful. While fermenting it
let off rhino farts that would kill a rhino. I left it in primary for at least a month. It
Posted in thread: What happed to Guinness? on 03-12-2011 at 06:52 PM
I just checked a bottle of the draught I have here, and it's definitely brewed in
Dublin.Interesting... I've definitely seen some bottles in the last few years coming from
Posted in thread: What happed to Guinness? on 03-12-2011 at 01:27 PM
I think Guinness is getting bashed a little too much in this thread, so I'll play a little
defense. I've always loved Guinness draught, but if you are going to get one on tap in the US,
Posted in thread: Which yeast did the job? on 02-26-2011 at 01:46 PM
We all do :mug: I'm sure you'll get something good in any case, and perhaps you'll find a new
1056/notty hybrid mix that will revolutionize beer brewing from here forward. I'm only
harassing you becau...
Posted in thread: Which yeast did the job? on 02-26-2011 at 01:28 PM
You pitched another yeast after only 24 hours without taking a gravity reading? Good god man;
it's a good thing that I don't know where in PA you live or I would come over there and poke
you in the ey...
Posted in thread: Which yeast did the job? on 02-26-2011 at 12:15 PM
Hey all,I've been brewing long enough to think I shouldn't be making stupid mistakes, but I
just did. Brewed up an "American" IPA Tuesday Feb. 22nd. I had a surprise day off and decided
to brew, other...
Posted in thread: Smokey Scottish on 01-27-2011 at 11:42 AM
I love Laphroiag and Ardbeg, but those aren't what I'd consider cheap. It's like drinking peat.
I'd also like to know of a cheaper (blended?! Gasp!) smokey whisky.