Last Activity:09-29-2015 1:50 PM
Likes Given: 4
4 Likes on 4 Posts
Posted in thread: Is Northern Brewer making fun of Budweiser? on 02-03-2015 at 12:46 PM
My lhbs sent out an email yesterday with an ad in it saying "so you want to brew a pumpkin
Posted in thread: HomeBrewTalk Growlers - Short Run Giveaway - Ends Monday! on 11-22-2014 at 03:22 AM
Posted in thread: NEW 5 Gallon Ball Lock Kegs Class 2's IN STOCK! on 10-02-2014 at 01:06 PM
It looks like these are down to 52.95 on their website. Used kegs are also on sale, down to
Posted in thread: Bad Santa- A Christmas Ale on 09-27-2014 at 07:52 PM
I think this was the 2nd or 3rd brew I ever did, and it came out awesome...it is an excellent
beer. I would definitely recommend trying it.
Posted in thread: Is it done fermenting? on 08-27-2014 at 12:00 AM
Typically, if your fg hasn't changed for a few days (at least 3) it is done fermenting.How long
has it been fermenting? It doesn't hurt to keep it in the primary for a few extra days.
Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 08-26-2014 at 11:33 PM
Posted in thread: Final Gravity too high?? on 08-26-2014 at 11:27 PM
When I have a stuck fermentation, I usually use safale s-05. It is a clean fermenting yeast as
long as you keep it at the right temp. I usually ferment s-05 at around 64, so the ambient temp
needs be ...
Posted in thread: A Controversial Question: What is the best crappy beer? on 08-23-2014 at 11:34 PM
I drink PBR when it is on tap occasionally, and I will bring a case of it to tailgates as a
lighter beer since we are drinking for 6-8 hours. I also drink Coors Light at my local dive
bar. They have $...
Posted in thread: On Sale! STC-1000 Temperature Controllers on 08-23-2014 at 11:29 PM
thanks! Picked one up!
Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 08-23-2014 at 09:59 PM
Why flaked oats instead of wheat?The first time I used the oats, my lhbs was out of flaked
wheat, so I just decided to use the oats.Honestly, there isn't much difference. There is a
little less "wheat...