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FOB's (foam on beer) detector. Ideas wanted.
Craft Beer MAW(Easy Version)
How Fast do you Chill Your Wort Post Boil?
Dry Hopping Post Cold Crash
Induction Brewing - 2.5g with Recirculation
Noticeable alcohol taste
Help convert hop schedule to include First Wort Hopping please?
Bottling straight from primary. Or bucket and risk oxidizing?
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