mdd134

- Wilson, Oklahoma
- Helpdesk for an ISP
- Wild Brews
- (1) belgian triple WLP550 (2) Saison (brewing today) American Amber
- Flanders Red- wyeast roselare
- Belgian Dark Strong Ale
- (1) American Wit with US-05, coriander, fresh orange zest. (2) Irish red (3) APA
- Male
- Married
ABOUT ME
LATEST ACTIVITY
Posted in thread: Spritz & Bite Hefe-Weizen on 05-15-2008 at 02:30 PM
yeah I would use the carboy for the apfelwein that way you do not have to rack it from the ale
pale to the carboy later. Next time you do a Hefe use a carboy because the yeast are so fun to
watch :roc...Posted in thread: The Color of Goldings on 04-22-2008 at 03:37 PM
to me it just looks like the lighter colored ones are just newer sprouts.they look nice:mug:Posted in thread: Getting to much carbon on 02-06-2008 at 07:42 PM
yeah it sounds like your burner is badPosted in thread: $13 48qt Cooler on 01-21-2008 at 07:47 PM
I picked one of these up on friday for 13 bucks then went straight to lowes, I had my MLT built
that night.I brewed with it on Sunday, it is so much better then my 7.5galPosted in thread: How much Crystal is in Flying Dog Pale Ale? on 12-20-2007 at 02:55 PM
Thank for all the info :mug:Posted in thread: need guiness recipes? on 12-20-2007 at 03:24 AM
I don’t know about a guiness clone, but I just made a dry stout that my friends and I love. It
was Ó Flannagáin Standard
Leave Comment











Browse Members
Register








.gif-1367621329.gif)




