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Join Date:

01-07-2012

Last Activity:

06-22-2014 1:17 PM

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  • Posted in thread: seeking stronger flavor on 10-22-2013 at 11:38 PM
    I'm an extract brewer who brews really good beer IMHO. Especially hoppy beer. But when it comes
    to malt complexity, I feel I lack bold flavor. Especially in a side by side comp to a clone.
    I've always...

  • Posted in thread: Need help....expecting twins on 07-29-2013 at 08:29 PM
    My wife and I had twins last September. Our 3rd and 4th kids. My swmbo requested a dubbel be
    ready immediately post-birth. I obeyed. :-)

  • Posted in thread: Please critique my Citra IPA on 07-05-2013 at 03:35 PM
    My only comment is to reduce the dry hop to 1oz and use the other 1.25 in the boil, either move
    it to the 30min mark or add it to the 10 min mark.Any particular reason? I was trying to stay
    in the mid...

  • Posted in thread: Please critique my Citra IPA on 07-04-2013 at 05:27 PM
    Hey guys, I'd love feedback on my Citra IPA recipe. I tried to incorporate all the wisdom from
    this site from the last year of research. Any feedback?Thanks!OG 1.065FG 1.015IBU 57.7SRM
    8.5IngredientsA...

  • Posted in thread: First Witbier on 07-02-2013 at 03:27 AM
    Hi guys,Brewed my first witbier yesterday. With 5 minutes left I dumped in bitter orange peel,
    coriander and some chamomile. I wasn't sure whether to leave it in the fermenter or not. I
    ended up pouri...

  • Posted in thread: Help! No fermentation after 9 days!! on 06-07-2013 at 06:08 PM
    You guys were right. Gravity is 1.015. Awesome. Really fooled me. With no bubbling after 9
    days. I did find the yeast packet from the smack pack in the wort tho. No signs of infection
    tho and the beer...

  • Posted in thread: Help! No fermentation after 9 days!! on 06-06-2013 at 05:20 AM
    Hi there. I brewed an extract amber ale on Memorial Day. My usual process is to pitch yeast the
    next morning because its challenging to get cool temps fast in Florida even with a wort
    chiller. So the ...

  • Posted in thread: Trippel cross my fingers on vacation on 05-29-2013 at 03:22 PM
    Thanks for the good link. According to this it could definitely be done. But my question was
    more around would I be opening the beer up to off flavors if I have the temp go to 70 to 75
    after 8-9 days ...

  • Posted in thread: Trippel cross my fingers on vacation on 05-29-2013 at 03:44 AM
    Thanks for replies. I'm back next thurs. OG was 1.078. Because of LHBS limitations, I used one
    smack pack of 1388 and one rehydrated dry pack of Safale T58. It was an extract brew.

  • Posted in thread: Trippel cross my fingers on vacation on 05-28-2013 at 11:43 PM
    So I'm leaving the country for a week tomorrow morning. I have a trippel in the better bottle.
    It will be 9 days tomorrow. Almost zero airlock activity and SG is 1.020. What says everyone on
    leaving t...

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__________________ RIP: British Pale Ale, Hefeweizen, Cream Ale, DIPA, American Brown Ale, Single Hop Nelson Sauvin IPA, NB Winter Warmer, Chimay Blue Clone, Magic Hat #9 clone, Single Hop Cascade IPA, Vanilla Bourbon Porter, SMaSH Cenntenial IPA, German Pils, Bottled: Beligan Trippel, Imperial IPA Kegged: American Amber Fermenting: Belgian Witbier Lagering: On Deck: Citra IPA
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