Last Activity:09-20-2014 8:56 PM
Likes Given: 3
6 Likes on 5 Posts
Posted in thread: Recipe for Pretty Things' Saint Botolph's Town?? on 09-20-2014 at 11:55 PM
Looking to clone this recipe soon myself. How'd she turn out?Anything you would change?
Posted in thread: Saison aging/mellowing on 09-19-2014 at 11:10 PM
That would be great, thanks.So it's been about 2.5 weeks since I pitched the yeast. My grain
bill was about 78% pilsner and 22% wheat. No simple sugar. According to my notes my starting
mash temp was ...
Posted in thread: Can you suggest a good, cheap pH meter? on 09-16-2014 at 11:37 PM
I just recieved the crappy pH meter from Hong Kong yesterday. I brought it to the lab where I
work to check it out. pH meter I was comparing it to is thermo orion 410A+ with a recently
Posted in thread: Val dieu yeast on 09-15-2014 at 02:45 PM
No go on the bottle harvesting. My first attempt was a flop. The bottle of tripel i got had a
best buy date on the cap of 12/2014.For a tripel I'm guessing that bottle has been sitting on
that shelf f...
Posted in thread: Brewing with grape juice on 09-15-2014 at 01:43 PM
Check out allagash victor and victoria. That route could be an option.Sent from my iPhone using
Posted in thread: Trading/ sending beer: Tips? on 09-15-2014 at 01:39 PM
Lots and lots of bubble wrap. And there should be enough stuff on the inside so nothing can
move around inside the box so fill any empty spaces with newspaper. Some people put electrical
tape across t...
Posted in thread: Fireside Barleywine on 09-15-2014 at 12:48 AM
Does the beer end up being bitter at all? It just seems like kind of a lot of IBUs for a
barleywine. Would it be ok I i backed it off to around 70 or 80 or would that make it too
Posted in thread: Val dieu yeast on 09-12-2014 at 09:30 PM
Anyone know what yeast is used at this brewery? I am going to try to culture some dregs but
wanted to make sure it wasn't already available. My googling came up with nothing.Sent from my
iPhone using ...
Posted in thread: Jester King Viking Metal Clone on 09-11-2014 at 10:37 PM
Does anyone have any updates on this? I would like to try but would appreciate hearing more
experiences.Sent from my iPhone using Home Brew
Posted in thread: Oak Chips, boiling, and tannins. on 09-10-2014 at 04:58 PM
I read someone say to boil them to release some of the tannins that would not taste good in the
beer. They said try boiling and then taste the water to see what they meant. I tried boiling
some oak cu...