mcaple1

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Join Date:

04-02-2011

Last Activity:

02-10-2012 6:23 PM

12 Likes on 12 Posts 

    ABOUT ME

  • Hunting,Hockey,Motorcycles,and...yup...HOMEBREW!!
  • SATCOM Network Analyst
  • Matt Caple
  • Rock
  • Just started homebrewing December of 2010 after winning a homebrewing starter kit at a Christmas party at my work. Never really had any intentions in the past to brew my own beer, but now I'm hooked. As of 29 Oct 2011, I have brewed 15 styles of beer (5 & 10 gallon batches)
  • Moving to Minnesota
  • Male
  • Married
  • Falcon
  • CO

LATEST ACTIVITY

  • Posted in thread: Mashing a strawberry blonde on 02-04-2012 at 03:32 PM
    whats wrong with that grist.....seems fine to me. why not use non-RO water?

  • Posted in thread: Bananas Foster Creamy Ale (All Grain) **pic intensive** on 02-03-2012 at 09:47 PM
    sub'd

  • Posted in thread: boil volume and hop utilization? on 02-03-2012 at 08:41 PM
    ok...you're partially right. but you are confusing isomerization/utilization with IBU's. Yes,
    both deal with hops, but IBU's are entirely dependent on the volume of the wort and although
    this has been...

  • Posted in thread: pic of my starter. Look correct??? on 02-03-2012 at 07:57 PM
    looks good to me broseph

  • Posted in thread: boil volume and hop utilization? on 02-03-2012 at 07:03 PM
    Whaaaat....since when does boil volume = more IBU from same hop quantity. That is complete
    malarchy. While there are some that agree that there is better hop utilization in higher wort
    volume....this ...

  • Posted in thread: I'm leaving a LOT of beer in the brew kettle--help on 02-03-2012 at 04:47 PM
    This is a bunch of malarchy....."10-15 bottles per batch"...I dump everything in my fermenter
    and I never leave behind 10-15 bottles behind when racking. In fact, when I use a super flocc
    yeast like S...

  • Posted in thread: Greetings from Minnesota. (another one) on 02-03-2012 at 03:52 PM
    I lived in lakeville from 1995-98, but then I moved to Hastings in '99, and then off to
    Northfield from 2000 to 2005 where I went to college at St Olaf. Now I am in Colorado Srpings
    as a result of a m...

  • Posted in thread: I'm leaving a LOT of beer in the brew kettle--help on 02-03-2012 at 03:50 PM
    That doesn't answer my question at all dood.

  • Posted in thread: I'm leaving a LOT of beer in the brew kettle--help on 02-03-2012 at 02:24 PM
    That's not correct; I have always used buckets and was using buckets when I started this
    thread. I was always worried about dumping all the break material into the fermenter. Now that
    I am using a gla...

  • Posted in thread: Poor Man's Fermentation Heater on 01-31-2012 at 12:40 AM
    its not clutter...just get a rubbermaid container that will fit your corboy.....it wont take up
    any more space than the carboy itself....then you can store your "clutter" inside of it when
    your not fe...

Following Stats
FORUM SIGNATURE
VALHALLA BREWING COMPANY Primary #1: She-Wolf Part Deux (Strawberry Wheat) Primary #2: Papaya Sunshine (Papaya Wheat) Secondary #1: Air Secondary #2: Air Bottled #1: Black Soul (RIS) (9.4% ABV) Bottled #2: Air Had to do a couple wheat beers so I have something to drink quick...that RIS won't be ready for at least 6 months. Når vinder Valhalla løpe kaldt, vær sikker på at blodet begynner å strømme.
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