- Posts 79
Last Activity:01-29-2014 11:26 PM
5 Likes on 5 Posts
Posted in thread: Thermometer for getting into Mashing on 06-29-2013 at 03:53 PM
I'm testing my new RT301WA from ThermoWorks right now. So far I' m very happy with it. 5-6
second response - NICE. The stem is only 5" as opposed to 12" & 24" on the RT610B and was only
$19 + ship. :m...
Posted in thread: Big Beer in a 5 gallon mash tun? on 06-25-2013 at 02:10 PM
You could keep your typical grain bill and reduce the batch size. :mug:
Posted in thread: Is this an LP or natural gas connector? on 06-16-2013 at 03:24 AM
Can you take a picture for comparison?
Posted in thread: Is this an LP or natural gas connector? on 06-16-2013 at 02:47 AM
Sorry everyone, I got this mixed up. It is the old tank valves that don't work with the new
connections. I have a full 4lb. tank that's been sitting around for a few years and can't use
it as a backup...
Posted in thread: Is this an LP or natural gas connector? on 06-15-2013 at 11:11 PM
That's the old Prestolite fitting for LP. You'll have to replace it with the new style fitting,
probably available where grills and accessories are sold. :mug:
Posted in thread: Online rest schedule calculators on 06-08-2013 at 12:40 AM
Posted in thread: Time to replace hydrometer? on 05-20-2013 at 04:54 PM
I'd get a new one. If the paper shifted once, it could shift again quite possibly between O.G.
and F.G. readings. :smack:
Posted in thread: Got my water report, now what? on 05-14-2013 at 08:35 PM
You could use acid/acidulated malt to lower mash PhThere is a spot in EZWATER calc. for acid
Posted in thread: Got my water report, now what? on 05-14-2013 at 02:14 AM
I don't see sulfate listed, but I would guess you could add just enough gypsum to raise the
calcium over 50 which would also raise sulfate (good for ipa's).Check out :mug:
Posted in thread: Barley crusher question on 05-10-2013 at 03:35 PM
And the answer is......... 1/4"-20 x 1" (as measured from under the bolt head). don't forget
the 1/4" flat washer.:mug: