- Posts 13
Last Activity:11-25-2012 2:22 PM
Posted in thread: Another Quinoa Pale Ale on 01-25-2012 at 06:56 PM
Something weird happened though. Only about 1/3 of the wort in the primary cleared and the
bottom 2/3 remained sludgy, never clearing. Do you use a secondary? I've found that's always
helped me. That ...
Posted in thread: Successful Witbier Recipe on 01-25-2012 at 06:48 PM
gotcha. Thanks! Once I get back to SoCal I'll be doing some kilnin'Last thing - was everything
else about right? + Germinate for 30hrs (changing water every 8 hrs or so)+ Start with 7lbs to
get down t...
Posted in thread: Successful Witbier Recipe on 01-25-2012 at 06:41 PM
Thanks for the correction! I'm sure there's a great amount of personal touch and feel with this
and I'll definitely experiment a bit - but would say 150 degrees for 4hrs work well? Longer
time? High /...
Posted in thread: Gluten-free Witbier buckwheat questions on 01-25-2012 at 04:33 PM
I'd be interested to know more about the cereal too - was it brand or generic or what? I know
this was really long ago, but curious to know how it worked out.
Posted in thread: Successful Witbier Recipe on 01-25-2012 at 04:30 PM
looks like a great receipe! I'm going to try this for my next batch. For the malted buckwheat -
never done that before. I saw a few posts talking about a 75% yeild, so I assume you used 7lbs
Posted in thread: GF Buckwheat-Beet Ale on 01-25-2012 at 04:18 PM
a GF maltster! Awesome! I'm not sure, but isn't beligum candi sugar also known as "beet sugar"?
I use that a lot in my GF beers for extra fermentables - never used real beets though. I think
Posted in thread: Gluten Free Double Chocolate Oatmeal Stout on 01-25-2012 at 04:12 PM
Hi there,I redid this receipe again and tweaked it some more. I don't have my brew book with me
right now but one big difference is I added coffee to the mix (1 gallon of cold brewed coffee).
Posted in thread: Gluten Free Ale - Things looking good so far! on 01-05-2012 at 02:16 PM
The Recipe looks awesome. I am not to sure if you know that, if a person is Coeliac it can
sometimes cause a lactose intolerence, My fiancee has this issue so I have to be extra careful
along with mak...
Posted in thread: No secondary for an IPA? on 01-05-2012 at 01:47 PM
Personally, I always use a secondary. I've gone primary only in the past - but unlike Chad, I
felt the beer was not cleaner. Though, I didn't think to use a filter on the syphon (nice
trick!) which so...
Posted in thread: Double Chocolate Oatmeal Snout on 12-10-2011 at 11:24 PM
Cool - I just let it sit in vodka for a little while and threw the bean in. We'll see what
happens I guess!This is the second time I'm making this beer, first time I'm using the bean
though (and choco...
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