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02-22-2013

Last Activity:

05-05-2015 1:21 PM

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41 Likes on 38 Posts 

    ABOUT ME

  • The State of Confusion!
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LATEST ACTIVITY

  • Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 05-02-2015 at 09:15 PM
    In a word, no.With all of those roasted and crystal malts, it's anything but thin.Agreed. Mine
    finished at 1.030 Mashed at 148*f.

  • Posted in thread: Fun Partigyle Math on 05-02-2015 at 10:30 AM
    I've only done 1 partigyle brew and it was the Kate the Great RIS which came in at 60%
    efficiency and 1.109 OG. I didn't want to waste the remaining potential So I plugged the same
    grain bill into Bee...

  • Posted in thread: Nugget Nectar - Can You Clone It?! on 04-27-2015 at 09:29 AM
    I use a counterflow chiller which typically takes about 20mins to get my wort from 210 to
    66degrees. I'm thinking add the 1oz of Nugget at flameout, then throw in my old immersion
    chiller to get it do...

  • Posted in thread: Safale s-33 or Safale wb-06? on 03-31-2015 at 08:39 AM
    If I recall correctly for 06 fermenting colder 60*F - 64*F should give banana and higher will
    give clove. I like this yeast for wheats and have made several with it on the cooler side of
    fermentation.

  • Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-21-2015 at 12:16 PM
    Looking to brew this this weekend. For those who have done it already, is the mash temp really
    supposed to be 149? Never had the beer before but that's a bit lower than I expected. Does that
    give a dr...

  • Posted in thread: Brewing for next summer on 03-17-2015 at 09:22 AM
    Got a really nice West Coast style IPA in fermenter now and planning on brewing an APA and
    Caramel Wheat in the coming weeks.

  • Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-17-2015 at 08:16 AM
    Bump. Hoping to hear how those of you who have already brewed this added your oak, for how long
    and how it turned out.1 ounce French medium toast oak cubes soaked in bourbon and the same in
    port for 1...

  • Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-13-2015 at 08:17 AM
    In, please.

  • Posted in thread: Help Substitute for Cara-Pils? Forgot to buy on 03-13-2015 at 12:43 AM
    +1 on the flaked wheat.

  • Posted in thread: OFFICIAL Kate the Great Russian Imperial Stout Clone on 03-04-2015 at 09:29 PM
    Are you sure you want to swirl vigorously? I get swirling it, but I thought gently would be
    better than vigorously.I swirled vigorously with the carboy. Didn't open the container. So it
    was a vigorous...

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