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mbbransc

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Join Date:

10-04-2007

Last Activity:

09-30-2016 2:53 AM

Likes Given: 27

101 Likes on 71 Posts 

    ABOUT ME

  • Male
  • Married
  • Winston-Salem
  • NC

LATEST ACTIVITY

  • Posted in thread: Black Tuesday Clone - The Bruery on 09-27-2016 at 02:35 AM
    I do one huge beer a year and tried that BCBS recipe 2wks ago. I'm good for a bit but do tend
    to brew some 8%-10% stouts along the way too.

  • Posted in thread: Black Tuesday Clone - The Bruery on 09-26-2016 at 05:41 PM
    Higher ABV calculator? I've only used beersmith, you have a link?Sorry for the delay Sleepy.
    Here is the info on the High ABV Calculator. ABV =(76.08 * (og-fg) / (1.775-og)) * (fg /
    0.794)I pulled a s...

  • Posted in thread: BYO Subscription at Half Price on 09-26-2016 at 05:31 PM
    Looks like all from the previous page have been claimed. A couple still
    available:rmndrangotrautChrisRyan

  • Posted in thread: Bourbon County Stout clone attempt on 09-26-2016 at 05:28 PM
    Checked the gravity yesterday; 1.048. I was hoping to hit 1.040 which for some reason sticks in
    my head as the target FG. I could be wrong. It tasted really nice. Not cloying at all. No heat
    at all. H...

  • Posted in thread: Bourbon County Stout clone attempt on 09-22-2016 at 07:00 PM
    My mash efficiency came out at 64.7%, not too bad for a beer this size. 27# 2-Row5# Munich1.5#
    Roasted Barley1# C1201# C601#Chocolate1# Black PrinzSo, 37.5# actually.

  • Posted in thread: BYO Subscription at Half Price on 09-22-2016 at 01:52 AM
    Still (2) above available.

  • Posted in thread: House cultures on 09-20-2016 at 02:37 PM
    Baby food jars for dregs. Once full, dump over to pint size mason jars with a bit of fresh
    wort.

  • Posted in thread: Measuring Volume into Conical Fermenter on 09-19-2016 at 02:15 PM
    Commenting mainly to subscribe to the thread, but I tend to upsize my brews (13gal IPA) to
    ensure I have enough to fill (2) kegs. USUALLY, after all my losses there will still be a bit
    of beer in the ...

  • Posted in thread: BYO Subscription at Half Price on 09-18-2016 at 12:53 AM
    It's that time of year again!!! I got my offer in the mail today. Who wants to go in halfsies
    on a subscription? Price has gone up a couple bucks. Your half will now be $17.50.
    Cheers!Update: CLAIMED

  • Posted in thread: Bourbon County Stout clone attempt on 09-12-2016 at 01:19 PM
    So I finally took at stab at this on Saturday. I tinkered with the recipe just a bit; ended up
    with 38# of grain. I sparged enough to get 12gal for a 6gal batch, split the wort between (2)
    kettles and...

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