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03-03-2007 9:05 PM


  • Puget Sound
  • Getting off to a good start on this new hobby...
  • software


  • Posted in thread: THE MAIN EVENT: All Grain vs Extract on 10-08-2006 at 09:25 PM
    I would say that per unit of work, extract easily makes the better beer. All grain is a ton of
    fun, but a lot more to do and plenty of places to do something wrong (or accitentally do
    something just r...

  • Posted in thread: Bootleg Brown on 10-02-2006 at 08:00 AM
    I'm in Bothell, WA and I just started this business of brewing. Sounds like you've got a lot of
    experience and some stories to tell. If you ever want to go have a local brew let me know.

  • Posted in thread: 20+ year old beer on 09-30-2006 at 03:12 AM
    just don't be surprised if your bright, wonderful child finds it and drinks it when he/she's 13
    or so.

  • Posted in thread: what can my krausen tell me? on 09-28-2006 at 02:00 PM
    ... reminiscent of sea foam and wrack left by wind-whipped waves on the beach at the edges of
    the ocean. I imagine that I'm gazing into an alien landscape sometimes, like the hard and
    crusty-looking s...

  • Posted in thread: 'K, I'm bottled. Now what on 09-27-2006 at 08:02 PM
    What Brewsmith said... exactly.

  • Posted in thread: what can my krausen tell me? on 09-27-2006 at 01:15 AM
    I was wondering if the properties of my krausen can tell me anything about the beer. Anyone
    know? I don't have a lot of brews in but have definitely seen a lot of variability... tall vs.
    short, long-l...

  • Posted in thread: Good local bands that should be signed... on 09-19-2006 at 06:54 PM
    find it all.

  • Posted in thread: advice for o2 aeration system on 09-15-2006 at 06:21 PM
    They also sell the whole kit with the stainless steel rod for $36.90 I went ahead and ordered
    this kit. My LHBS sells a similar kit with no metal wand for 60$! A wee bit more than I wanted
    to spend w...

  • Posted in thread: advice for o2 aeration system on 09-14-2006 at 11:49 PM
    i've been reading the threads on aeration and came to the conclusion that i need to get an o2
    system. my rationale is that i like to brew relatively thick beers (1.060+ OG) and i've been
    doing all gra...

  • Posted in thread: Two Day Brew on 09-08-2006 at 05:01 AM
    not an overnight mash, but is there any ill effect to letting the mash go for an extra hour or
    two? i had to do this with my octoberfest yesterday... the temp slowly went from a healthy 155F
    down to a...