Matty_Ice
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Join Date:
02-19-2012Last Activity:
04-21-2013 5:29 PMLikes Given: 1

- I'm a young farmer. I attended a french culinary vocational school out of high school, and subsequently did a 2 year stage tour of Chicago's fine dining scene. I found during my time in the industry that my true passion lies in agriculture, especially heirloom varieties. I'm currently studying plant breeding and greenhouse crop production while saving up to buy a few acres for commercial scale production. Look for me to be selling organic aromatic hop varieties bred by, and sold exclusively by my farm.
- Brewing,Aquaponics,Woodcrafting,Fine Dining.
- Live Good Sales
- Matthew Griseta
- Indie/Rock. Indie. Rock.
- I don't usually watch tv, but I'm obsessed with Netflix. TedTalks is my shit.
- Hobby Books
- I'm relatively new to brewing, but I am no stranger to beer. I've toured the country in search of the best beers, not only for my own consumption but also to study their production. I now have the space to get my feet wet in the trade, and am now looking to create my own neo/traditional brews.
- Vanilla Bean Sorghum Milk StoutrnMolasses Imperial PorterrnKey-Lime Agave Cactus ShandyrnWhite Borage Chamomile Belgian Strong Ale (hopefully aged in a white wine barrel)rnVanilla - Chai - Anise Hyssop Imperial Stout
- American Pale AlernIndia Pale AlernAmerican WheatrnBelgian AlernRussian Imperial Stout
- Nothing yet.
- Male
- Engaged
- Chicago
- Illinois
ABOUT ME
LATEST ACTIVITY
Posted in thread: Anyone Use "Tap-A-Draft Homebrew Setup"? on 03-09-2013 at 06:31 PM
Legality isn't an issue. I do a lot of catering and know better than to serve a home brew to a
paying customer. The mere fact that money changes hands means I can't serve it. At my CSA
however we do c...Posted in thread: Anyone Use "Tap-A-Draft Homebrew Setup"? on 03-08-2013 at 06:43 PM
Thanks everyone for your opinions.What I got from this is that I should carb naturally, C02 tap
when ready to drink. It can't maintain carbonation for very long, but if you drink it fast
it'll be fine...Posted in thread: Anyone Use "Tap-A-Draft Homebrew Setup"? on 03-07-2013 at 05:57 PM
Hey guys, I'm ready to upgrade from bottling my 5gal batches to kegging them. Anyone have
experience with this particular model -> not, what are some good small scale kegging setups
people have used?Posted in thread: Dry "Herbing" experiment on 02-21-2013 at 06:32 PM
I've successfully dry herbed a BSA with home grown Lavender and Chamomile flowers (3 days in
secondary). They were washed after picking, I dried them myself and had no problems with
infection. Was one...Posted in thread: Too much hops? Pale Ale on 02-29-2012 at 09:07 PM
Turning this into an IPA wouldn't be too bad of an idea, most of my ingredients outside of the
hops are conducive to American Pale Ales. I'm toying with the idea of using 1272 yeast to
synergize with ...Posted in thread: Too much hops? Pale Ale on 02-29-2012 at 08:52 PM
So I'm about to start a 5 gal Pale Ale batch that has 1.5oz Simcoe for bittering and 2oz
Cascade for Aroma then dry hopping with 4oz Citra and 2oz Sorachi Ace. At a a glance 9.5oz of
hops seems like a...Posted in thread: Dry Hopping For Pale Ales on 02-21-2012 at 06:01 AM
Sorachi is a really nice hop. I've used it once or twice and it does have a strong lemon
presence imo. Give it a shot and see what you think. Also, post your recipeI'm still pretty new
to home brewing...Posted in thread: Dry Hopping For Pale Ales on 02-20-2012 at 05:53 PM
Hey guys, I'm looking to dry hop this ale I just started and have a few whole hop flower
strains I've got in mind and want to hear some other opinions.I'm looking to make a very
citrusy ale and have s...Posted in thread: Straying from extract kit recipes on 02-19-2012 at 08:53 PM
Usually starters are recommended with liquid yeast. What is the OG of this brew as per the
instructions? If it is low enough you can many times get away with no starter with a wyeast
pack.The OG is su...Posted in thread: Straying from extract kit recipes on 02-19-2012 at 08:42 PM
Perhaps I am still too new to be try out the 2-Row, maybe in a few more batches. I think you
all are right about the grapefruit as well, the cascade hops should do fine on their own.Quick
question abo...
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