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09-13-2012 10:31 PM


  • Albuquerque
  • cooking,bbqing,beer
  • chef
  • BeerWars
  • 3-tier, 10 gal cooler, 2 keggels,
  • Male
  • Single


  • Posted in thread: HomeBrewTalk 2012 Big Giveaway on 02-09-2012 at 05:33 PM

  • Posted in thread: thoughts on a pomegranate beer on 05-12-2010 at 12:11 AM
    Try adding the seeds from fresh pomegranates and the juice that u gather while retrieving the
    seeds to the secondary. Easy way is to cut the poms in half and with your finger u can pull all
    the seeds ...

  • Posted in thread: Bacon beer. Yeah. I said it. on 05-11-2010 at 05:07 AM
    You could try bacon powder... Not sure how it will do in the boil but u could try a small
    amount in a porter by adding it in the secondary or at bottling.

  • Posted in thread: Brewer Tees on 05-01-2010 at 02:31 AM
    Going to be silk screening brewer tees this weekend. Will be selling them on are website should
    be $15 each.Was thinking about a Head Brewer and an Assistant Brewer shirt.What are your
    thoughts, want ...

  • Posted in thread: Coldwater 420 - Special Pale Ale on 04-19-2010 at 06:53 PM
    Making 10 gals today looking good...

  • Added a new Photo on 03/31/2010

  • Added a new Photo on 03/31/2010

  • Added a new Photo on 03/31/2010

  • Posted in thread: **PLEASE VOTE!** The Quest for the Ultimate Portable Brewery on 07-10-2009 at 04:33 PM
    I like that portable fry stand. I was thinking of getting one and setting it on a table and
    using it as a gravity system for continues sparging. Then for the boil take it of the table and
    us it on the...

  • Posted in thread: Holy Mole Smoked Porter on 06-15-2009 at 10:23 PM
    Holy Mole Smoked Porter Other Smoked Beer Type: All GrainBatch Size: 5.00 galBoil Size: 6.41
    gal Asst Brewer: Boil Time: 60 min Equipment: Brew Pot (7.5 gal) and Cooler (48 qt) Taste
    Rating(out of 50)...