Gift Premium Subscription To Mato23

Join Date:


Last Activity:

09-07-2012 4:53 PM


  • Boston
  • Coffee Stout
  • IPA
  • Irish Red, American Pale Ale
  • Blueberry IPA
  • Male
  • Single


  • Posted in thread: Whats in the beer? on 02-26-2010 at 09:26 PM
    i boiled water let it cool to like 150, let it dissolve and cool down to room temp then
    funnelled into carboy, only thing i can think is that gelatin didnt mix well until it went into
    the bottling buc...

  • Posted in thread: Whats in the beer? on 02-26-2010 at 08:56 PM
    So I made a sierra nevada clone and has been in the bottle just over 3 weeks. Havent looked at
    them till yesterday. I picked one up and there was tons of white stuff in suspension in the
    bottle. I too...

  • Posted in thread: Muntons Carb Tabs on 01-29-2010 at 07:02 PM
    I have tried everything besides crushing the tabs and nothing worked. But if you are going to
    go through all the trouble of crushing them you are probably better off just using premeasured
    sugar. That...

  • Posted in thread: Muntons Carb Tabs on 01-29-2010 at 06:37 PM
    I just bought the Munton tabs to use with a gallon batch I brewed so I can bottle right out of
    the fermenter. I have seen a lot of posts about white floaters in the bottles, has anyone
    figure out what...

  • Posted in thread: harr.. Paint strainer for BIAB on 01-23-2010 at 01:19 PM
    If I'm brewing smaller batches that would only require a couple lbs of grain, is there any
    reason a strainer bag that is large enough to hold the grain but not large enough to stretch
    around the pot w...

  • Posted in thread: Gelatin is no joke! on 01-22-2010 at 04:02 AM
    Has anybody tried gelatin vegetarian substitutes? The only substitute I have found so far is
    called Kojel and is supposedly a gelatin made from seaweed. I was just wondering how or if this
    or anything...

  • Posted in thread: Gelatin is no joke! on 01-21-2010 at 11:04 PM
    I am going to rack to secondary in a couple days and want to try gelatin. I see some people say
    cold crash and some not. Also wondering how cold crashing and temperature fluctuation is going
    to affect...

  • Posted in thread: Small Batch Brewing on 01-21-2010 at 06:20 PM
    So I've seen a couple threads about people talking about the smallest batches that they've
    brewed but haven't heard much about how the stuff actually turns out. Im intrigued about this
    small brewing c...

  • Posted in thread: Smallest batch you ever brewed? on 01-19-2010 at 06:49 PM
    How do the fermentation times compare to a full size (5 gallon) batch?

  • Posted in thread: Fruiting Secondary on 01-13-2010 at 10:05 PM
    I guess we'll see what happens then


Newest Threads