masonsjax

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Join Date:

04-03-2009

Last Activity:

06-17-2013 10:38 PM

Likes Given: 36

35 Likes on 31 Posts 

LATEST ACTIVITY

  • Posted in thread: How much $$/lb. is a good price for grain?? on 06-12-2013 at 02:01 PM
    $35.50/50lbs is what I've been paying for GWM 2-Row. $0.71/lb.Crystal and Roast malts are more
    expensive per lb and so are imported grains; but bulk is usually cheaper than buying it by the
    pound from...

  • Posted in thread: DC Metro Area Group Buy #3 on 06-11-2013 at 05:12 PM
    I have another friend that wants some too, so this can be a second bag and I'll split with both
    of you :)

  • Posted in thread: DC Metro Area Group Buy #3 on 06-11-2013 at 01:45 PM
    I would like one bag each of:Dark MunichC20C60Please and thank you.

  • Posted in thread: Blowoff tube out of water on 06-09-2013 at 04:39 PM
    You'll be fine. I'm often downright negligent and have never had a problem. People used to use
    wads of straw for an airlock.

  • Posted in thread: So who's brewing this weekend? on 04-25-2013 at 03:37 AM
    8 lbs US 2-row2 lbs Vienna0.5 lbs Honey Malt0.75 oz Belma @ 60 min0.25 oz Belma hop stand
    @1600.25 oz Cascade hop stand @1600.25 oz Belma hop stand @1400.25 oz Cascade hop stand
    @140Mash @ 152 for 30 ...

  • Posted in thread: So who's brewing this weekend? on 04-25-2013 at 02:51 AM
    I brewed a simple pale ale today to try out Belma hops for the first time. I used Belma as a
    bittering addition and then hop stand at 160 and another at 140 with 50/50 Belma and Cascade.

  • Posted in thread: Did I just ruin my batch with olive oil? on 04-17-2013 at 11:58 PM
    I just barely dip a toothpick in olive oil and swirl it for a second. Works well for both
    starters and full batches.

  • Posted in thread: Stone IPA from mitch steel book on 04-16-2013 at 06:12 AM
    I heard Stone does 20 min mash for all their beers. I don't normally mash longer than 30 mins
    myself, often I only do 20 mins. Works for me.

  • Posted in thread: Forgot to take OG. Now facing a mystery, and a decision on 04-15-2013 at 12:12 PM
    Never shake up a beer after it has begun fermentation. That will result in cardboard flavored
    beer.

  • Posted in thread: DC Metro area group buy #2 on 04-10-2013 at 08:34 PM
    Is there a reason the price list can't be linked directly, preferably on the first post as it
    was in the past? Not complaining, just curious.

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