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markus6767

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Join Date:

03-05-2013

Last Activity:

10-22-2014 9:32 PM

LATEST ACTIVITY

  • Posted in thread: Hopped Blood Orange Hefeweizen on 04-04-2014 at 04:19 PM
    Me too!!!! Thanks.... KLEISSLER BRAU HOUSE will be giving it a shot next Sunday. Thanks for
    letting me pick your brain... Sent from my iPhone using Home Brew

  • Posted in thread: Hopped Blood Orange Hefeweizen on 04-03-2014 at 08:39 PM
    So a total of 5 oz. of hops? I am in Woodbridge nj at a brew pub right now called JJ BITTINGS
    and the brewer and myself were looking at the recipe and we both said... "WOW" to the amount of
    hops.. Sen...

  • Posted in thread: Hopped Blood Orange Hefeweizen on 04-03-2014 at 08:26 PM
    Looking forward to doing this next batch.... Have you tried doing it all grain yet? If so...
    How'd it turn out? Also I don't see any rice hulls in the recipe? Just an oversight? Sent from
    my iPhone us...

  • Posted in thread: Peaches!!! on 07-28-2013 at 01:40 AM
    I heated the peaches up to about 170... Then I chilled to room temp.67 or so..... Then I racked
    on top for 14 days..... It'll be ready aug1... Got my fingers crossed! Lol thanks for the
    interest....

  • Posted in thread: Peaches!!! on 05-31-2013 at 04:25 PM
    Hey out there in home brew land!!!! Can anyone come up with an all- grain recipe for a peach
    infused wheat?!? Been all over the web can't find anything... Please assist if you can..
    Thanks. Markus6767

  • Posted in thread: Peach wheats on 05-31-2013 at 02:31 AM
    Anybody!??? Please help me with a recipe..... I actually have something in mind.... But don't
    know what to do with the peaches!!! Lol.... I would like it to be a light wheat beer with peach
    hints........

  • Posted in thread: Boil times on 05-17-2013 at 12:37 PM
    It does not.... Speaking with a local brewer and doing a little more reading... The longer boil
    times also have to do with the size of the grain bill.... Thank you for your reply!! This is
    such an ama...

  • Posted in thread: Boil times on 05-15-2013 at 01:50 PM
    Brewing my second all grain this weekend.... The recipe for the pale ale I'm planning to brew
    calls for a 90 minute boil..... My first brew,an amber. Which turned out great only called for
    60 mins... ...

  • Posted in thread: Mash tun help.. on 05-08-2013 at 11:29 PM
    You should be able to use the same size fittings and hoses - they are really relatively
    standard sizes for homebrewers.Thank you.... Ordered the hardware today! Borrowed equip. For
    first all grain bat...

  • Posted in thread: Mash tun help.. on 05-08-2013 at 03:17 PM
    Hey fellow brewers..... I have a 10 gallon rubber made cooler and a false bottom.... I'm pretty
    sure of the stuff I need to complete... Yet the only videos I've seen use a 5 gallon set
    up...... I woul...

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