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02-19-2014 3:27 PM


  • Posted in thread: Hop Rhizomes on 11-20-2013 at 06:09 AM
    Hey guys,I'm looking to pick up Saaz, Hallertauer Mittelfrüh, and Bullion rhizomes. I know that
    rhizome sales are over for the season basically everywhere, but do any of you have leads on
    potential se...

  • Posted in thread: Corn Mash on 11-01-2013 at 10:48 AM
    Hey everybody,I've been trying to find information on making a corn mash, and there seems to be
    a monopoly on this topic held by the "eh, let's just wing it and hope we get something close"
    crowd.I'm ...

  • Posted in thread: Steeping Grains in mead (NOT braggot) on 10-30-2013 at 03:19 PM
    Hey guys,I began as stated above by cold steeping the grains. I used a smoked malt and a peated
    malt. I used one pound of each and cold steeped for about 20 minutes. Pulled the grains, and
    proceeded a...

  • Posted in thread: Brewing School on 10-30-2013 at 03:04 PM
    Hey everybody,I'm interested in attending a brewing school or program, and am unsure of where
    to begin looking. I've been brewing for two years now, and have been exposed to my father's
    brewing since ...

  • Posted in thread: Steeping Grains in mead (NOT braggot) on 10-24-2013 at 08:23 AM
    Thank you very much. I literally couldn't have asked for a better resource.

  • Posted in thread: Steeping Grains in mead (NOT braggot) on 10-24-2013 at 02:32 AM
    Hey guys,I'm planning on starting a new project over the weekend, as I just got a large amount
    of local honey. I'm hoping to make a mead using a smoked barley. However, I do not wish to make
    a braggot...

  • Posted in thread: Making the best braggot and mead in the world! on 08-17-2013 at 03:08 PM
    For those wondering what Ormus is.


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