Last Activity:07-22-2016 7:55 PM
Likes Given: 13
2 Likes on 1 Posts
Posted in thread: impression about boiling hops and time on 07-07-2016 at 08:23 PM
Almost every recipe that I find online has a 15 minutes boil for flavor/aroma hops. I have done
this some times and I do not enjoy, although some friends love. So I started to search why. I
read in so...
Posted in thread: overwhelming sweetness on 06-29-2016 at 01:05 PM
Lactose is a sugar, one glucose plus one galactose. Actually very few people are intolerant, I
say that because human milk has 7,2% of lactose while cow milk has 4,7%.What Happens is that
when you sto...
Posted in thread: overwhelming sweetness on 06-26-2016 at 01:48 PM
I would like to brew an overwhelming sweetness beer. I can deliver a beer with some sweetness,
but I am having some difficult tring to brew something really sweet. I would like some
sweetness like Ful...
Posted in thread: Fermentis WB-06 above 23 (73.4) degrees? on 02-05-2016 at 09:02 AM
I had some experiences with Wb06. I will say the temperature I used in my temperature
controller and the results.First Time I used it between 20 and 22 C, the result was
clove.second time I used 21.5 ...
Posted in thread: Faster Belgian beer? on 03-02-2015 at 10:14 AM
The attenuation of T58 and S33 are around 70%, But You Can solve that adding sugar, I always
adds lots of sugar, sometimes 20% of fermentables.I have no complains about the taste of the
Posted in thread: Faster Belgian beer? on 03-01-2015 at 02:56 PM
I Have to find a place to storage the bottles!I am going to brew some wit, saison and belgian
Posted in thread: Faster Belgian beer? on 02-27-2015 at 10:09 AM
I Have brewed my Belgian beers with fermentis yeasts S33 and T58. They make a very good beer, I
have no complains about then. But to make belgian beers take at least 4-6 months with these
yeast. My qu...
Posted in thread: Fast Lager on 01-08-2015 at 04:39 PM
I could deliver the beer on christmas eve.The beer was very good, clean and bottled!I Brewed
the day after I posted my Thread. The first thing I did is to use yeast for 20 L in a 11 L
Brew. Second, I ...
Posted in thread: Fast Lager on 11-29-2014 at 09:46 AM
Based on the excellents posts and articles I will brew Today!I have my Pale Ale ready as a back
up, like was suggested!:mug:I will post the results!
Posted in thread: Fast Lager on 11-28-2014 at 04:56 PM
I never have brewed a Lager beer. I was wondering if Start now is it possible drink a munich
helles on christmas eve? How are the commercial Lager beers are made so quickly?