mannish

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Join Date:

11-12-2008

Last Activity:

03-31-2010 8:59 AM

    ABOUT ME

  • Fort Collins, CO
  • Geek
  • Nick Kirkes
  • Blues, Rock, a little bit of everything
  • My wife and I brew 5 gal. batches in our kitchen. We're pretty new to the game and stick to extract + specialty grains, but are in the process of building a 10 gal. all grain setup with a couple of friends.
  • Brewtopia IPA
  • Lil' Pumpkin Ale
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: 3-Tier Structure Burner Recommendations on 03-30-2010 at 10:05 PM
    I just had a buddy weld up a 3-tier gravity style structure for me and I'm at the point where I
    need some burners so we can weld on the keggle and burner supports (want to have the burners in
    hand bef...

  • Posted in thread: H&B Special Ale on 11-26-2008 at 03:30 AM
    Recipe courtesy Hops & BerriesBeerSmith Recipe Printout - BeerSmith Brewing Software, Recipes,
    Blog, Wiki and Discussion ForumRecipe: Special AleStyle: Christmas/Winter Specialty Spice
    BeerTYPE: Extra...

  • Posted in thread: Posting a recipe on 11-26-2008 at 03:21 AM
    So, I just went through it and to get the recipe to post I had to duplicate all the information
    in that second set of fields. Kinda lame, but at least it got up there. I still think maybe I'm
    doing so...

  • Posted in thread: H&B Pumpkin Ale on 11-26-2008 at 03:19 AM
    Recipe courtesy Hops & BerriesBeerSmith Recipe Printout - BeerSmith Brewing Software, Recipes,
    Blog, Wiki and Discussion ForumRecipe: Pumpkin AleStyle: Spice, Herb, or Vegetable BeerTYPE:
    ExtractTaste...

  • Posted in thread: Posting a recipe on 11-26-2008 at 03:07 AM
    I've uploaded a screenshot of the fields I'm talking about. It's kinda big so it's linked here:
    hbt-screen - HomeBrewTalk GalleryNotice that the required (bold) fields, starting at "Recipe
    Type" and g...

  • Added a new Photo on 11/25/2008

  • Posted in thread: Posting a recipe on 11-26-2008 at 12:55 AM
    I looked for an answer to this on the boards and FAQ and didn't see one. My apologies if it's
    redundant.I'm trying to post an extract recipe to the recipe database. I only have the extract
    version and...

  • Posted in thread: Slow fermentation; Signs for racking to secondary? on 11-21-2008 at 03:13 PM
    Thanks everyone. At this point I'm confident that the secondary will do it's job, just more
    slowly. I'm getting bubbles again, a few per minute, which tells me there is still yeast
    working in there. P...

  • Posted in thread: Slow fermentation; Signs for racking to secondary? on 11-20-2008 at 10:59 PM
    I should add that the primary and secondary fermentation temperatures have both been between 66
    and 68 degrees F. Very little fluctuation.

  • Posted in thread: Slow fermentation; Signs for racking to secondary? on 11-20-2008 at 10:46 PM
    I think I may have racked my current batch of winter warmer to secondary too soon. It was only
    in primary for about 7 days. Anyway, I just checked the gravity after 10 days in secondary and
    it came up...

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