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03-25-2015 9:02 PM

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  • Posted in thread: Safale S05 lag time on 03-23-2015 at 02:23 PM
    You don't have to, but you did underpitch. 5 gallons of 1.093 ale wort would require just under
    400 billion yeast cells (372 billion). One packet of US-05, sprinkled dry, will give you around
    100 bill...

  • Posted in thread: Safale S05 lag time on 03-23-2015 at 01:30 PM
    1.093 strong ale took close to 36 hrs to show activity with 2 packs dry US-05 (non rehydrated)
    here. I guess I should rehydrate *sigh*

  • Posted in thread: Oskar Blues Recipes on 03-20-2015 at 12:35 AM
    @Malty_Dog what was the fg?Not a note-taker but I remember it falling just slightly below the
    1.013 Beersmith predicted. If memory serves correctly it was 1.012.

  • Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-14-2015 at 02:11 AM
    Sign me up!

  • Posted in thread: How many gallons of homebrew in 2015? on 03-13-2015 at 10:35 PM
    + 5.5 gsllons of Farmhouse Rye = 6156 gallons+ 5 gal black strong ale = 6161

  • Posted in thread: So who's brewing this weekend? on 03-13-2015 at 02:07 AM
    Finally, after an almost 2 month hiatus, brewing tomorrow. El Camino black strong ale (one of
    those collaboration recipes). A buddy is joining me to learn some things. Hopefully I don't
    teach him how ...

  • Posted in thread: Sweet wort not that sweet on 03-07-2015 at 03:05 AM
    I remember thinking that about my wort a couple times. It was nothing to worry about. Without a
    hydrometer or testing for conversion there isn't much to say. Very very likely it's totally

  • Posted in thread: New Product! Cool Brewing Fermentation Cooler on 03-03-2015 at 09:02 PM
    Just got mine today - I like it! Sure beats trying to get gallons of water into a plastic tub
    in my basement. I'll be putting it to work immediately, as a strong ale is scheduled Friday.

  • Posted in thread: Beware Miller Fortune Bottles! on 03-03-2015 at 06:36 PM
    If you choose to uncap them please wear thick protective clothing, gloves, and a face shield.
    I'm not kidding.

  • Posted in thread: New Product! Cool Brewing Fermentation Cooler on 02-26-2015 at 07:27 PM
    My ferm chamber project keeps getting pushed back, so I bit on this. Want to brew a maibock

So many recipes... Fermenter: El Camino Black Strong Ale Bottles: Toasted Oatmeal Stout, MO/Amarillo SMaSH, Bee Cave Rye IPA

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