Last Activity:12-05-2013 7:13 AM
Posted in thread: Amarillo American Wheat on 10-13-2013 at 05:33 AM
Great base of a recipe!! I used simcoe and a little citra and it turned out great! Thanks
Posted in thread: Only yielding about 3 1/2 Gallons off 5 Gal Batch? on 08-23-2013 at 07:16 PM
In order to get 5.25 gallons of finished beer in the fermenter, I start with about 9 gallons of
water!For example, say there is a 10 pound grainbill.I'd use 15 quarts of water to mash with.
Posted in thread: Only yielding about 3 1/2 Gallons off 5 Gal Batch? on 08-23-2013 at 03:50 AM
So this is my second AG batch. Both times Ive really only ended up with about 3 1/2 gallons of
beer even though I start my boil with about 6. It seems that I loose a half gallon through the
boil and a...
Posted in thread: Too much sediment?? on 06-04-2013 at 02:03 AM
If you get a bunch of grain and hop material and/or break material in your fermenter it's not
an issue. It will all settle out after fermentation is over. Just be careful not to pick it up
with your s...
Posted in thread: Too much sediment?? on 06-04-2013 at 01:55 AM
PS I think I'm just worrying to much because my OG was right around where I wanted it to be
Posted in thread: Too much sediment?? on 06-04-2013 at 01:47 AM
Will do when i get a chance. Im just concerned my boil or sparge of the grains wasn't done well
because its extremely hazy in the fermenter.
Posted in thread: Too much sediment?? on 06-04-2013 at 01:35 AM
This is my first partial mash and I'm not sure, but I think that there is too much sediment in
the brew. I brewed a rye IPA. Any input?