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Join Date:

07-09-2012

Last Activity:

04-27-2013 12:36 AM

LATEST ACTIVITY

  • Posted in thread: Mead with thready scum layer at top on 04-25-2013 at 02:49 AM
    Been racked for approx 6 or so months. Used lalvin champagne yeast. Not that much headspace
    during ferment etc, I noticed it while racking.

  • Posted in thread: Mead with thready scum layer at top on 04-24-2013 at 09:26 PM
    Like the thread title I'm rack 5 gallons of mead, noticed there's a 2-3 inch layer I guess
    which is whiteish/opaque that's thready from top down. Then the mead is clear until the yeast
    cake. Any ideas...

  • Posted in thread: Apple tasting mead on 10-07-2012 at 06:39 PM
    Safales-04 for one batch and a lalvin champagne yeast for the other. Both have barely cleared

  • Posted in thread: Apple tasting mead on 10-07-2012 at 03:44 PM
    How long should I leave in the primary then to get rid if this?

  • Posted in thread: Apple tasting mead on 10-07-2012 at 04:22 AM
    My location? In Alberta you mean? Thanks for the reply! I just found it odd my one mead tasted
    entirely different than the other with only 2 ish weeks difference in age.

  • Posted in thread: Apple tasting mead on 10-06-2012 at 12:32 AM
    And no there's no apples in it ;). It's very young - 2 weeks maybe. Is this a similar thing to
    homemade beer that's "green"? Also how long does mead take to clear? I have another simple mead
    going on ...

  • Posted in thread: Old kit on 09-29-2012 at 07:42 PM
    Dang......

  • Posted in thread: Old kit on 09-29-2012 at 02:39 PM
    Anyone?

  • Posted in thread: Old kit on 09-29-2012 at 12:39 AM
    SO I just received a vino Europa double plus merlot Cabernet Sauvignon kit that has been in his
    possession for 2+ years. Kit is like new. Any worries in making it?

  • Posted in thread: Degassing on 09-28-2012 at 12:17 AM
    Thanks yooper!!!

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