MaddBaggins

I feel Hoppy!

Gift Premium Subscription To MaddBaggins

Join Date:

07-31-2011

Last Activity:

06-29-2015 9:58 PM

Age:

44 years old

Likes Given: 223

202 Likes on 146 Posts 

LATEST ACTIVITY

  • Posted in thread: Moving into the beer business on 06-26-2015 at 03:35 PM
    Thanks for all of the tips on Tucson brews! We went to Iron Johns, had a taste and bought a
    couple to go. We are in Dragoons right now. Excellent IPA! Headed to get a bite to eat real
    quick and headin...

  • Posted in thread: Moving into the beer business on 06-25-2015 at 01:42 AM
    No sweat on the hi jack. It's all about Tucson Beer. My favorite east side restaurant is
    Jonathan's Cork. Tanque Verde/Pima. Excellent food (my favorite is the lamb chops) and a few
    craft handles. Kin...

  • Posted in thread: Moving into the beer business on 06-24-2015 at 03:54 AM
    Hotel Tucson. We, be in Santa Fe June 29 and 30. Any suggestions for that town? Second St.
    Brewing? Blue Corn Brewing? Marble Brewing Co. ? Duel Brewing? Santa Fe Brewing Company? Those
    are the ones m...

  • Posted in thread: Moving into the beer business on 06-24-2015 at 03:53 AM
    Now you did it Alvin. I am no long anonymous!! :DDoh!!

  • Posted in thread: Moving into the beer business on 06-24-2015 at 01:08 AM
    What about Barrio? Thunder canyon? They any good?Both are good for sure. I think the others I
    listed are better though. But you can't go wrong. Plus Iron Johns bottle shop like Nate
    mentioned. It's "t...

  • Posted in thread: Moving into the beer business on 06-23-2015 at 10:50 PM
    So, Since you wont be open, where should I take the wife for a great local craft brew while in
    Tucson this Thursday evening? She enjoys IPA's more than anything.Downtown. Tap and Bottle for
    a wide sel...

  • Posted in thread: Moving into the beer business on 06-23-2015 at 10:02 PM
    We have a beer and wine license right now. We're in the process of applying for a brewing
    license as well. We plan to get a pilot system and some 35g fermenters. Then we can do double
    brews to fill a ...

  • Posted in thread: Moving into the beer business on 06-22-2015 at 08:28 PM
    Not done yet. Hopefully the electrician finishes today, then we call in the inspections. If we
    pass all those right away(doubt it) then we could be open early next week. Hopefully by the
    upcoming holi...

  • Posted in thread: Blackman Yeast recipe on 06-14-2015 at 02:04 AM
    Took samples today. 3-1/2 weeks in. 2 weeks in the mid to hi 60's and now in the mid 70's. A4
    is 1.018 and very mellow sour.F4 is 1.02 and has a nice tart going. Both are pretty sweet. I'm
    going to le...

  • Posted in thread: Moving into the beer business on 06-11-2015 at 01:51 PM
    OK, I'll be in Tucson June 25th by 6pm. You going to be open yet?It's gonna be close. We picked
    up our license the other day. We need the electrician to finish and then our inspections. Then
    we can st...

Following Stats
0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS