Last Activity:09-17-2014 2:07 PM
Likes Given: 118
11 Likes on 9 Posts
Posted in thread: Coffee Milk Stout recipe advice on 06-27-2013 at 04:09 PM
Recently made a coffee version of our sweet stout. I have one of those Toddy cold brew systems
and used it to extract 12 oz of freshly roasted beans, and added all of the resulting coffee
Posted in thread: First draft of the logo. Critiques please? on 04-11-2013 at 08:39 PM
I hope you don't mind, but I was working in Illustrator a few minutes ago and got to thinking
about your logo and so I did a version really quick. It's rough, but I figured I'd share it
with you. (Don...
Posted in thread: First draft of the logo. Critiques please? on 04-11-2013 at 03:02 PM
Great concept! Here are my initial thoughts. (Take this all with a grain of salt, its YOUR
logo!) I think the round border is way too heavy, the elephant part of the graphic should be
the dominant vis...
Posted in thread: Half my stout got dumped on 02-13-2013 at 06:22 PM
Who the hell opens up a fermenter like that?? :eek: Condolences.
Posted in thread: Stark Raven Mead (burnt honey mead attempt) on 12-18-2012 at 08:31 PM
I'll remind my wife that she left some folks hanging here, because she is better at relating
flavors than I am. :pI will say that it just keeps improving, although it's probably never
going to be my f...
Posted in thread: trailer park boys on 09-19-2012 at 03:44 PM
My favorite Lahey scene (this is from one of the movies)
Posted in thread: new Parkersburg Homebrew Club on 09-11-2012 at 01:58 PM
Hey, I just found out about this, figured I'd post about it. Might try and make it to the next
Posted in thread: Arghhhh! 10 gallons of "band-aid" beer! on 07-31-2012 at 09:18 PM
Condolences, Yooper. I've been there. :(Thanks for sharing, though.
Posted in thread: Andy Griffith Has Died at the Age of 86 on 07-03-2012 at 03:50 PM
:( So sad. I still cherish the Andy Griffith Show.
Posted in thread: Older Bottle Carbonation on 06-28-2012 at 02:11 PM
Same here. We record OG/FG, hit our numbers, use Starsan, etc. They carb up where we want them
at first, but if they are still around for a few months they start getting more and more foamy.