lutherslagers

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Join Date:

02-04-2011

Last Activity:

02-01-2014 12:33 PM

Likes Given: 5

3 Likes on 3 Posts 

    ABOUT ME

  • Braggot
  • American Wheat Ale
    Watermelon Wheat Ale
    Baltic Porter
    Vienna Lager
  • 1. Cider
    2. Razz Chocolate Stout
    3. ESB
    4. Quick Lager (all DME just to get some yeast going)
    5. Dopplebock
    6. Cider
    7. All Citra pale ale
    8. Rye PA
  • Male
  • Married
  • Marshall
  • MI

LATEST ACTIVITY

  • Posted in thread: Looking for a good club to join. on 12-24-2013 at 01:57 PM
    I'm an active KLOB member. If you're moving to the Kalamazoo or Battle Creek area, come and
    check us out. We had 170 paying members in 2013, and attendance of 50-75 members at every club
    meetings. We ...

  • Posted in thread: Southfield - Copper Canyon Brewery - For Sale on 12-24-2013 at 01:45 PM
    Looks like it's going for $1.2MM. Seems steep for a 20BBL system. Maybe he owns the building
    outright, that would help justify the price. What I'm reading here though, the brand isn't
    worth anything -...

  • Posted in thread: Southfield - Copper Canyon Brewery - For Sale on 12-19-2013 at 07:40 PM
    Does anyone know the size of their brewhouse?

  • Posted in thread: Fermentation Chamber Build for 20 Gallon Conical on 04-24-2013 at 11:54 PM
    what was your materials cost?

  • Posted in thread: Brewmaster Controls' - National Homebrew Day Giveaway! on 04-10-2013 at 11:31 PM
    Enter me in the Brewmaster Controls National Home Brew Day Giveaway! -

  • Posted in thread: $100 Free Gift Card on ANY Spike Brewing Kettle. Details Inside... on 03-27-2013 at 01:12 AM
    liked and followed

  • Posted in thread: How long will yeast live on 02-16-2013 at 12:40 PM
    dump it.

  • Posted in thread: What can I make with this? on 02-16-2013 at 12:31 PM
    Maybe a 3 gallon batch of a red colored wheat beer.3.3 lbs of wheat extractl lb of wheat DME4
    gallons of watersteep 1/4 lbs Crystal 90 - remove before 170F0.5 oz Perle @ 600.5 oz Tettnang @
    150.5 oz T...

  • Posted in thread: Cooling my wort on 02-16-2013 at 12:26 PM
    create an ice bath in your sink and place your covered kettle into it. Gently whirlpool with a
    sanitized spoon every 10 minutes or so.

  • Posted in thread: Using Home Made Toffee on 02-16-2013 at 12:24 PM
    Interesting. I'm not sure Belgian candy sugar is the proper comparison because your candy
    making sugar and ingredients are different. But a joy of homebrewing is experimentation. So I
    say give it a tr...

FORUM SIGNATURE
Martin Luther - "Whoever drinks beer he is quick to sleep; whoever sleeps long does not sin; whoever does not sin enters Heaven! Thus let us drink beer" "At home I have good wine and beer and a beautiful wife"
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