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08-09-2010

Last Activity:

05-20-2014 6:49 AM

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  • Posted in thread: Cream of Three Crops (Cream Ale) on 05-20-2014 at 05:29 AM
    I used cornmeal that I cooked with a handful of 2-row last nightI have always noticed that the
    flaked corn in the mash seems to disintegrate anyway, so I am interested in using/finding
    cheaper sources...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 09-06-2011 at 09:41 AM
    little help here...i was going to look thru this post to see what people tasted before they
    carb/bottled it but then i reliazed it was 103 pages...mine is very sweet. is that normal. will
    botteling/ke...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 08-26-2011 at 05:25 AM
    you guys dont seem to get it. I live in hawaii and the grain here costs $2 a lb and it isnt
    even fresh. I need to find a good rice beer, thats not sake, sake isnt even beer btw so stop
    saying make sak...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 08-25-2011 at 06:30 AM
    I am going to be adding more rice to this for my next batch, infact I am thinking about HALFING
    the grain/corn and filling the rest with rice, is this too much rice? What can I do to bring
    back some o...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 08-24-2011 at 03:20 AM
    I just brewed a 5g batch of this and used 2 oz of amarillo on this batch. I think I may have
    added too many hops for the beer style, as I forgot to half the recipe when it came to
    hops...My propane ra...

  • Posted in thread: priming sugar temperature question on 08-24-2011 at 03:06 AM
    I am using this calculator where it says "temperature" do I put the temperature the beer will
    be sitting at in the bottle while it is priming? Or the temperature I fermented it at?I wish
    they made t...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 08-08-2011 at 09:57 PM
    Sultry Wench Making Beer Obediently. Or something like that....HAHHAHA good one, yeah thats
    what swmbo should mean:mug:This stuff tastes great after a week in primary, I put too many
    amarillo hops in ...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 08-01-2011 at 01:47 AM
    I just brewed a 5g batch of this and used 2 oz of amarillo on this batch. I think I may have
    added too many hops for the beer style, as I forgot to half the recipe when it came to
    hops...My propane ra...

  • Posted in thread: Wyeast 3711 French Saison on 07-10-2011 at 10:39 PM
    I cant understand how pitching a small amount of yeast is bad? Unless you weren't all that
    sanitary, then you want fermentation to get going asap so the bacteria dont have a chance to
    take over.Hasn't...

  • Posted in thread: Wyeast 3724 Belgian Saison HOT fermentation on 07-10-2011 at 12:16 AM
    While 3711 blasts through the fermentables, 3724 makes a better tasting Saison im my opinion. I
    have mine in my garage with a heating pad/ temp control set to 87F. It has been bubbling
    steadily for ab...

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