Last Activity:12-13-2013 10:16 AM
16 Likes on 13 Posts
Posted in thread: Hops on 12-04-2013 at 05:12 PM
I'm new to all grain and I'm kinda going out on a limb and trying new things so I put together
a little recipe and I wasn't sure about the hops what do u guys think ? American IPA 23 L all
grain 154 d...
Posted in thread: Is my grain mill set right? on 12-03-2013 at 07:12 PM
Can you describe how you are doing your mash out? That can definitely impact BIAB efficiencies.
The rule of thumb I came across on HBT that has worked for me is to try and raise the
temperature to 170...
Posted in thread: Bottling From Keg on 11-26-2013 at 08:19 PM
Just to give you another idea, you could make a sugar solution of known concentration and use a
kitchen syringe to add your bottling sugar. THat's what I do, I add 5 ml sugar solution per
Posted in thread: Bottling From Keg on 11-26-2013 at 04:51 PM
This may have been covered before, but I was wondering if anyone has ever tried the following
procedure to use a keg to bottle beer, but carb it in bottles with priming sugar:-Rack beer to
keg when do...
Posted in thread: co2 tank dimensions on 11-21-2013 at 06:42 PM
these dimensions approximately apply to a refurbished stainless steel tank as well, or are
the aluminum ones all going to be different?
Posted in thread: OG on IIPA was a little high...1.115 on 11-14-2013 at 12:40 PM
in for updatesWell, I have been sidetracked and haven't brewed or even really read/planned
anything for the last 4 months, BUT I actually just finished the last bottle of this last
Posted in thread: Worth adding Brett? on 08-08-2013 at 05:58 PM
I brewed an american barleywine recently, but my mash temps ended up too high and it is too
sweet. I have had a couple to drink, and it is okay...but this was massive beer with huge
amounts of grain a...
Posted in thread: OG on IIPA was a little high...1.115 on 07-15-2013 at 12:02 PM
Well, I tried the first of these over the weekend. It was...okay.Almost well balanced, but as
predicted there was a little too much sweetness, which seemed to increase as I continued to
drink. The aro...
Posted in thread: do you brew alone? on 06-26-2013 at 01:12 PM
I brew alone, but invite a friend to come over some times.. I can't stand when focus goes off
the homebrewing .. that's when times, temperatures etc are missed and things go wrong. This
weekend it was...
Posted in thread: How would you rate your beer? on 06-26-2013 at 01:05 PM
I have never entered a competition, but based on the reactions from friends/family, I feel
confident enough to call my best beers 8's or 9's. I would probably say my Red Rye Pale Ale was
my best beer,...