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08-15-2011 2:01 AM


  • Posted in thread: Too much cold break in my carboys. on 02-26-2010 at 12:35 AM
    don't worry its fine the yeast will eat it all up and it will get mixed up. chill haze can be
    prevented with a good cold rest. as for flavors you should be fine. i knock with a plate
    chiller and i lik...

  • Posted in thread: New brewer, first batch! Question..... on 02-26-2010 at 12:31 AM
    yeah using a kit that has pellets and some specialty malt can yield better results. the more
    quality your ingredient the better your beer will taste. you also have to account for sanitary
    conditions a...

  • Posted in thread: Do Most Microbreweries Use Jacketed Fermenters? on 11-15-2008 at 03:41 AM
    yeah jacket is the way to go. the brewery i work at we can keep fermentation temp under control
    then when they are done we can cold crash them to drop out more yeast. then transfer to
    conditioning tan...

  • Posted in thread: Unknown mega hop harvest on 09-25-2008 at 10:48 PM
    those cones look like Galena. what time of the season did you pick them. Galena is a mid to
    late season picker. good luck and nice haul.

  • Posted in thread: Interrupted Boil - ran out of propane on 07-23-2008 at 11:44 PM
    welcome to the club i had it happen to me once. i had to cover everything up and run to the
    store to buy a spare tank. the time shouldnt be a problem just a slight longer boil and maybe
    some darker wo...

  • Posted in thread: Ginger question on 03-08-2008 at 04:30 AM
    i want a sweeter side to the ginger fresh ginger would come on hot and well would taste more
    like jamican ginger beer. its good to drink but its very spicey or hot some may say.

  • Posted in thread: Ginger question on 03-07-2008 at 11:48 PM
    hey everyone, i was planing on making a ginger beer and ordered crystallized ginger from one
    site. i thought i had checked what was in the package. I got the package today and well in the
    ingredents i...

  • Posted in thread: need some help with this one on 03-06-2008 at 03:04 AM
    hello everyone I just finished transfering my kriek to a new carboy to clear up a bit. I have
    had a lot of people tell me oh no all your equipment cant be used for regular beer anymore.
    plastic im not...

  • Posted in thread: Chinese Rock Sugar on 02-22-2008 at 08:38 PM
    here this site has some of that rock sugar you are looking for

  • Posted in thread: Very Dark Wild Honey Question on 02-12-2008 at 12:10 AM
    if it was buckweat you would know right off the back by the taste. In the fall i was looking
    for some honey for a cyser i was makeing and came across the dark honey you are talking about.
    it's most li...

Following Stats
Primary: Secondary: Bottled: English pale ale (first AG), cream ale, phat trye, oatmeal stout, imperial pumkin, imperial Ipa, kreik, calowiezen, winter warmer, st john IPA, pumkin ale, pumkin porter, imperial stout, belgain pale ale Next to brew: coffee brown ale, witenger, belgain pale ale