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Posted in thread: Apple Hill Califronia, any referals for raw juice??? on 10-02-2010 at 05:16 PM
Hex-Im in the Bay Area and looking for quality fresh organic cider by the gallon. Let me know
if you find anything good from the Apple Hill growers. I might make the trip up there in two
weeks, if you...Posted in thread: Cotes Du Blanc that won't stop on 09-25-2010 at 08:49 PM
Pink Pearl is a tart/sweet PINK flesh apple that is the usually first or second to harvest
along with the Gravs and Gala here in the Bay Area. They are great for applesauce too. So the
clearing might ...Posted in thread: Cotes Du Blanc that won't stop on 09-25-2010 at 04:23 PM
Think I'll just get to bottling then stabilize with Pappers Stove top Method, ThanksPosted in thread: Cotes Du Blanc that won't stop on 09-24-2010 at 10:11 PM
Here is the deal:4.5 gallons of a Pacific Gala/Pink Pearl/Gravenstein OG .050 pH 3.4, an early
season Blend fresh pressed. Added 9 campden tablets ( learned later this that was way to much,
won't be u...
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