Lonbear
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Posted in thread: Is it ok to let your wort cool overnight in the brewpot on 02-04-2013 at 02:58 AM
ThanksPosted in thread: Is it ok to let your wort cool overnight in the brewpot on 02-04-2013 at 02:53 AM
I just got finished cooking a five gallon batch of porter Is it ok with the lid on overnight I
do not have a wort chiller yetPosted in thread: lets see your full Fermenters on 01-25-2013 at 05:47 AM
96472Coastal red wine, mead, and Irish red alePosted in thread: Wine secondary? on 01-21-2013 at 04:21 AM
This is my first attempt at wine we are using a coastal red wine kit how important is it to do
a secondary? I don't usually do that with my beer and it comes out fine, this is my wife's
first attempt ...Posted in thread: Just popped the cap off my first beer on 01-15-2013 at 04:27 AM
Lol ok pics tomorrow, thanks you guys are awesome !Posted in thread: Just popped the cap off my first beer on 01-15-2013 at 02:47 AM
I used the true brew American bock and its delicious :)Posted in thread: Beer blog on 01-11-2013 at 03:28 PM
So I started a beer blog to share things I learn as I go along, I had no idea that brewing
would be so much fun and somewhat addicting. I'll post recipes as I go along so any feel free
to check it out...Posted in thread: Just botled my first batch on 01-01-2013 at 08:32 PM
Thanks as always you guys are a great helpPosted in thread: Just botled my first batch on 01-01-2013 at 08:15 PM
91613I tasted it and its not bad does the taste change much after it sits a couple of weeks in
the bottles with the priming sugar?Posted in thread: lets see your full Fermenters on 01-01-2013 at 02:11 AM
91480English brown honey ale on left and American bock on the right I'm excited
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