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Join Date:

06-21-2012

Last Activity:

08-31-2015 6:53 PM

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LATEST ACTIVITY

  • Posted in thread: Keezer issue - temp rise, compressor issue? on 08-21-2015 at 06:32 PM
    My keezer of 1-2 years just did a jump in temp overnight. It used to hover around 40f and now
    sits at 55f and can't get it any colder. The light on the freezer is on, I hear it running
    (albeit maybe n...

  • Posted in thread: DIY Beer Line Cleaner on 04-15-2015 at 03:52 PM
    Thanks, I just bought one on ebay (I'm in Canada). Will be nice to get this working properly
    for a change :)

  • Posted in thread: DIY Beer Line Cleaner on 04-14-2015 at 06:08 PM
    I'm lost - I built the same design as post 1 in this thread except not a single post in my
    house will properly fit onto the 3/8 flare to 3/8 fip adapter. The best I can do is half a turn
    onto the adap...

  • Posted in thread: Can You Brew It recipe for Rogue Dead Guy Ale on 04-03-2015 at 11:28 PM
    I've tried brewing this twice now and cannot get that delicious heavy-malty flavor to come out.
    All I end up with is a thin, lifeless, low-hop "pale ale" for lack of a better term. It's
    drinkable but ...

  • Posted in thread: Aberdeen Brown Ale (NewCastle Clone) AG on 03-13-2015 at 12:40 PM
    ryandean - I used s-04 my first batch and 1099 the second batch. Supposedly they are the same
    strain but my second batch with liquid 1099 was much, much better than the first batch with
    rehydrated s-0...

  • Posted in thread: Aberdeen Brown Ale (NewCastle Clone) AG on 01-30-2015 at 06:26 PM
    I have my beersmith efficiency set to 75% and I do 5.5 gallon batches - are you using a lower
    or higher number? That would do it.

  • Posted in thread: Aberdeen Brown Ale (NewCastle Clone) AG on 12-28-2014 at 12:32 AM
    I just made this beer for the second time (first time was a compromise across the board on
    ingredients and wanted a "true attempt" this time). I dropped the roasted barely as last time
    it felt really ...

  • Posted in thread: Bulk aging on nibs? on 07-29-2014 at 12:51 PM
    I searched my hardest and just could not find the answer to this.It seems that nibs are
    recommended to be used in secondary, but I read a lot about people tasting and kegging/bottling
    once the chocola...

  • Posted in thread: Chocolate Cranberry Stout - When and how much? on 07-25-2014 at 06:22 PM
    Looking to try my hand at something that will land in the ballpark of a Muskoka Double
    Chocolate Cranberry Stout. I can build a basic imperial stout recipe but the chocolate and
    cranberry amounts and ...

  • Posted in thread: Common Room ESB on 07-07-2014 at 12:52 PM
    Pretty new to AG but I think I'll be brewing something close to this next. Do you think it
    would convert to a lower ABV ordinary bitter pretty nicely with less Maris Otter? Subbing
    locally available i...

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