Last Activity:11-22-2013 10:58 AM
Likes Given: 26
3 Likes on 2 Posts
Posted in thread: Crowd Pleasing American Dark Ale Help? (Black IPA/Cascadian Dark) on 11-17-2013 at 07:19 PM
I edited the hop schedule. The first one I posted was accidentally the hop schedule for a 5gal
batch. I also moved some hops from 60 to 15 and added the dry hops.If you have time, tell me
what you thi...
Posted in thread: Overflow After Dry Hopping (Video) on 10-30-2013 at 03:47 PM
oh no not the leakage! This jug holds just part of my whole batch. I have another 7 or 8 gal in
another fermenter. I meant that I was going to mix the two at bottling, but now I wont.
Posted in thread: Overflow After Dry Hopping (Video) on 10-30-2013 at 02:31 PM
Let's hope that this is true. I was planning to mix it back in with the rest of the batch while
bottling, but I think I'll quarentine this stuff and bottle it separately just in case.
Posted in thread: Overflow After Dry Hopping (Video) on 10-30-2013 at 02:08 PM
I added about an ounce of pellets to around 1.3 gal of fermented wort and this happened.[ame]
was very little head space when I added the hops. It was up to around the handle someplace. It
Posted in thread: Crowd Pleasing American Dark Ale Help? (Black IPA/Cascadian Dark) on 10-27-2013 at 11:36 AM
I'm putting together a recipe for an American black ale which I would like to enter into a
Polish homebrewing competition. I don't want it to be too extreme since this is a brand new
style for them th...
Posted in thread: Amarillo Hops any good for bittering? on 10-20-2013 at 07:55 PM
I love all-amarillo! I did an amarillo SMaSH a while back. 9 lbs Pale Malt, Maris Otter (3.0
SRM) Grain 81.82 % 2 lbs Toasted Malt (27.0 SRM) Grain 18.18 % 1.00 oz Amarillo [9.50 %] (60
min) Hops 31.2...
Posted in thread: Lake Walk Pale Ale on 10-20-2013 at 11:03 AM
I'm going to brew this with marris otter. Should I skip the toasted malt or cut it back?
Posted in thread: Lake Walk Pale Ale on 07-18-2013 at 04:06 PM
I'm a dumbass. My gravity reading was off, and the beer will be ok without changing the hops. I
did the first addition just now without a change. :) Thanks for the help anyway!
Posted in thread: Lake Walk Pale Ale on 07-18-2013 at 03:44 PM
I don't have any DME, I'll cut back on the 60 min by 80% and the 20 min by around 80 or 90%
Posted in thread: Lake Walk Pale Ale on 07-18-2013 at 02:53 PM
Well, I think I mucked this one up a bit. My preboil gravity came in at 1.040 instead of 1.050
and I was trying to have a preboil of 50 liters or 13.2gal for a 12 gal batch, but I ended up
with more l...