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  • I break into things for a living..don't you think I deserve a beer?
  • I brew,Expedition into the outdoors,Smoke BBQ
  • Locksmith/Electronic Access Control Tech/Admin
  • Aaron
  • I like most but am partial to the blues
  • It varies..but I sure do love Hudson Hawk!
  • At the moment..The Sopranos
  • Read..? Really? If it isn't a technical manual or how to article I'll pass..
  • I wouldn't belong to any club that would have me as a member..
  • Friend who is a BJCP judge cursed me with the knowledge of brewing..
  • Everything!I am a hophead and dig making outrageously hoppy beers..
  • Red Ryeder IPA, Saaz Cream Ale, Cranberry Hard Cider
  • Falconers Flight Brown IPA, Honey Crisp Hard Cider, Mosaic Wheat Pale2
  • 50 Proof Cider, Berliner Weisse
  • Stimulus Pale, Mosaic Wheat Pale1, Green Apple Hard Cider
  • Male
  • Married
  • Medford
  • Oregon


  • Posted in thread: Beer Camp Across America on 08-07-2014 at 02:05 AM
    I too am finishing my way through a case of the camp, very cool concept! I think the tropical
    maibock is my favorite of the bunch with the torpedo pilsner running a close second. Oddly
    enough I swear ...

  • Posted in thread: Berliner with Fruit and mold/pelicle? on 07-24-2014 at 01:01 PM
    Very nice!If you get the chance, you will have to check back in to give us updates on how all

  • Posted in thread: Berliner with Fruit and mold/pelicle? on 07-23-2014 at 01:03 PM
    You are most welcome!What are you dryhopping with?I have considered a couple things like
    sorachi ace and nelson, but haven't gotten to it yet.:mug:

  • Posted in thread: Yerba Mate Drinkers? on 07-22-2014 at 06:35 PM
    I make a pretty badass red ale with yerba's known as rocket fuel to my friends.One of
    them a hardcore coffee drinker, at least 2 pots a day once told me not to feel bad if they
    couldn't notic...

  • Posted in thread: Berliner with Fruit and mold/pelicle? on 07-22-2014 at 02:56 PM
    It looks like the lactic film coating the fruit, which is perfectly normal. When I make my
    triple berry berliner it looks just like that. No worries, carry on!:rockin:

  • Posted in thread: Achieving Low FG with US-05 on 07-12-2014 at 12:10 AM
    I think he's trying to stick as close to the original recipe as he can. Also, it's a 3.5 gallon
    batch so he doesn't need 2 packs. And adding sugar after fermentation is over is not a good way
    to lower...

  • Posted in thread: Achieving Low FG with US-05 on 07-11-2014 at 02:11 PM
    I say lose the carapils first off if you are going for lower than you usually get.I also use
    repitched US-05, about a half of a quart mason jar worth usually gets me about 91% on a 1.070
    OG, so I woul...

  • Posted in thread: Worst Commercial Beer You've Ever Had? on 07-10-2014 at 04:38 PM
    For me the worst I can name are the Voodoo donuts Rogue Maple bacon ale..burnt tobacco in an
    ashtray filled with maple syrup..And Swill by 10 barrell..tastes like the aftertaste from
    throwing up after...

  • Posted in thread: When should I start kegging/get a keg kit/where on 07-10-2014 at 04:27 PM
    I waited over 2 years of bottling before I finally could not stand it anymore and went all out
    on a Keezer. As said above, it is a bit pricey to get setup so make sure you are in it for the
    long term....

  • Posted in thread: Paring a hop with Maris otter for a smash on 07-10-2014 at 01:57 PM
    Like everyone else says, I don't think you can go wrong with anything you choose to accompany
    the Maris. I however will suggest Simcoe as I have made it and it was badass!!:rockin:

I do more with less than most do at all! Look at all the Everything! It's my pleasure to Meat You!

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