Last Activity:03-12-2014 8:16 PM
Likes Given: 1
3 Likes on 3 Posts
Posted in thread: Movie name game on 03-08-2014 at 01:29 AM
Posted in thread: Movie name game on 03-08-2014 at 01:27 AM
Posted in thread: Successful Fermentation Chamber Heat Source on 03-08-2014 at 01:13 AM
little heaters work great, kept my chest freezer in the garage at ale ferm temps with ease.
Posted in thread: Confused when beer is ready to bottle on 03-08-2014 at 01:08 AM
Three weeks in primary, and if you have the means, cold crash for a few days. Probably no need
to secondary, just more of a chance to contaminate the brew and another vessel to clean.
Posted in thread: First Rack: Foamy Sanitizer... OK to leave some residual? on 03-06-2014 at 03:20 AM
Yes to both!Just in case you don't know, you CO2 tank will read approximately 600 psi once the
bottle is chilled.
Posted in thread: Parti-gyle From a Double Stout on 03-05-2014 at 02:12 PM
I batch sparge as well, but I do see efficiency in the low 80s sometimes. My efficiency jumped
when i started milling my own grain. The recipe looks good, I have done one parti-gyle with a
Posted in thread: Burned rubber-bandy aftertaste due to Extract, 3 weeks on yeast, or contamination? on 03-05-2014 at 01:58 PM
I just bought a filter last week. The base model can be had for under twenty dollars. I think
with fittings and filters, I probably spent around forty bucks. Yooper, I'm glad i can make you
laugh so e...
Posted in thread: Pre boil hydro reading on 03-05-2014 at 01:49 PM
Not sure if it's a waste of time, or a way to justify my refractometer purchase. I take four
readings each brew day with it, first and second running of the mash (batch sparse), after
completing the s...
Posted in thread: Burned rubber-bandy aftertaste due to Extract, 3 weeks on yeast, or contamination? on 03-05-2014 at 01:32 PM
I hate auto correct *boiling, I don't know what Hamlin is. :o
Posted in thread: Burned rubber-bandy aftertaste due to Extract, 3 weeks on yeast, or contamination? on 03-05-2014 at 01:30 PM
If you are going to use tap water to top up, I would go ahead and boil. There is no way of
knowing what bugs may be in there. You can skip booking if you buy Hamlin jugs of RO water. I
have not used c...