Last Activity:04-13-2008 11:48 PM
Posted in thread: Yeast Starter from Wheat Flour on 04-14-2008 at 02:29 AM
withdrawn comment. good luck tho
Posted in thread: Yeast Starter from Wheat Flour on 04-13-2008 at 06:32 AM
yeah, that's just a sour dough starter. it's better to use rye flour when making it, tho, just
ask your grandma. wheat flour spoils it.
Posted in thread: Keg coversion questions on 04-13-2008 at 06:25 AM
that jig in pic is nice looking but i just used 2 X 4 block like this: ..and it cut a
Posted in thread: how to tell if a used keg is 'legal'? on 04-04-2008 at 03:54 AM
alot of the holier than thous preach one thing and do another. you see their brew set-ups with
3 kegs that they supposedly got out of scrapyards...bla, bla bla. then, when you get one they
say yours i...
Posted in thread: Protege Looking For Mentor in Midwest on 04-03-2008 at 03:55 AM
changed my mind
Posted in thread: Cost of All-Grain Vs. Extract! on 04-02-2008 at 06:48 PM
no, i'm just one of them midwestern CORNHUSKER types living in the land where family, football
and beer are still King! :)Bo Big Red!!! :rockin:
Posted in thread: Cost of All-Grain Vs. Extract! on 04-02-2008 at 06:16 PM
thanks everybody!! My concern was once i was all set up for all grain, is it still going to
cost me $35-$40 to brew an average batch o brews. the equipment to brew all grain ain't
Posted in thread: Cost of All-Grain Vs. Extract! on 04-02-2008 at 12:41 AM
i got a few extracts under my belt and want to go all-grain, of course. i got everything i need
except wort chiller so i'm still at least a week away yet. The question i got is how does the
cost of br...
Posted in thread: Quick Bottling Question???? on 03-30-2008 at 09:02 PM
i always hear people soaking their bottles in their bottling bucket before bottling, but they
only hold about 16 bottles. i'm wondering if they can be soaked in Strait A inside rubbrmaid
Posted in thread: Converted Keg/ Turkey Fryer Question on 03-27-2008 at 08:49 PM
that is so simple it eluded me! :)thanks ed! :mug:
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