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Join Date:

04-01-2013

Last Activity:

05-04-2016 1:32 PM

Age:

42 years old

Birthday:

12/14/1973

Likes Given: 41

14 Likes on 14 Posts 

LATEST ACTIVITY

  • Posted in thread: Cold crash and bottle.. couple questions on 05-04-2016 at 11:13 AM
    What temp do you account for the dextrose amount calculation (suppose you fermented at 63,
    ramped and dry hopped at 67 and cold crashed at 40)?Best advice I ever got on this forum is
    don't factor in t...

  • Posted in thread: Thundercookie Gingerbread Stout on 05-04-2016 at 11:06 AM
    Monday was brew day. I hit an OG of 1.075, which is a bit disappointing, but I also know I
    still have to add the vodka which I am sure will take the alcohol up a notch.I made the potion
    on Monday and ...

  • Posted in thread: Thundercookie Gingerbread Stout on 04-28-2016 at 11:59 AM
    Ok, I have started my yeast starter (WLP 001) for this brew an hour agoe and its already
    bubbling!I need to complete the shopping list still - the recipe says a Vanilla Bean - i
    presume you take one b...

  • Posted in thread: Crazy Split Fermentation? on 04-26-2016 at 02:15 PM
    Puts my split batch with WLP001 and WLP 530 in perspective - the 001 has dropped noticeably
    clearer, but what you got going here is fascinating.

  • Posted in thread: Pitching direct from fridge to wort on 04-20-2016 at 10:30 AM
    Aerated by pouring 5.5 gallons of said 80F wort from kettle to fermenter, then back again,
    then into fermenter. Had just enough room in the 6.5 gallons fermenter with all the foam to
    close the lid.If...

  • Posted in thread: Pitching direct from fridge to wort on 04-20-2016 at 09:56 AM
    As you can see from the responses, what you have done is not advisable or ideal but you will be
    fine. I think the WLP yeasts are robust enough to handle 80F.I don't know if its too late, but
    I think t...

  • Posted in thread: Autolysis and cold conditioning on 04-19-2016 at 12:25 PM
    Now quit worrying about it. The chance of it happening at room temp is pretty small, the chance
    of it happening in your refrigerator is smaller yet, and worrying about it won't help a
    bit.Right. I hea...

  • Posted in thread: Autolysis and cold conditioning on 04-19-2016 at 10:29 AM
    HiI may not be following forum rules/etiquette (so let me know if i am not)...but this appears
    in one of the HBT articles A caveat comes along with this, leaving it {a beer that is cold
    conditioning/l...

  • Posted in thread: Nut Brown AG on 04-14-2016 at 12:46 PM
    Troglodyte,I bottle conditioned for 2 weeks and put one bottle in the fridge one night and was
    drinking it the next night. Tasted very good. Now once I got to the last few bottles 4 weeks
    had past and...

  • Posted in thread: What can one do with a fridge compressor? on 04-14-2016 at 09:23 AM
    There is an internal leak somewhere in my fridge. Everything about the fridge works fine but
    because of the leak the coolant escapes and then the fridge, well, doesn't work fine.The only
    way to fix th...

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