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Join Date:

04-01-2013

Last Activity:

02-08-2016 10:16 AM

Age:

42 years old

Birthday:

12/14/1973

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13 Likes on 13 Posts 

LATEST ACTIVITY

  • Posted in thread: Hops through a moka pot? on 01-28-2016 at 09:06 AM
    Yup. I tried it: It worked alright, but the hop flavor was quite harsh and I'm not convinced
    it was any more bitter than just tossing them in the boil. I like digging up old threads
    (rather than sta...

  • Posted in thread: HBT BJCP comp winning Maibock on 01-28-2016 at 06:43 AM
    A friend bought the Bock from this place in Germany for meOne batch of this maibock (as in the
    recipe on this thread) i made last year was undercarbed (I thought) but it tasted almost
    identical to the...

  • Posted in thread: Online Maltster courses on 01-27-2016 at 09:04 AM
    worthwhile resource to add to the list like very cool people

  • Posted in thread: Dry US-05 slow start in cold wort on 01-26-2016 at 01:42 PM
    have you aerated properly? Stirring isn't enough, you need to give it a very, veerrrry, good
    shake.

  • Posted in thread: Online Maltster courses on 01-25-2016 at 10:37 AM
    hi likefully,here are some links to read....AWESOME thanks

  • Posted in thread: Online Maltster courses on 01-25-2016 at 07:03 AM
    I did the OU Chemistry of Beer course online, which I enjoyed a lot.I am now interested in
    exploring maltster courses - anyone know of courses online and/or material I can access for
    free (or close to...

  • Posted in thread: Chlorophenols infections/off flavours on 01-20-2016 at 05:30 AM
    when I had chlorophenol problems it was only when I used yeasts that were "POF" gene positive.
    (German hefe strains and pretty much everything "Belgian".) -So, you might not notice
    chlorophenols with...

  • Posted in thread: Chlorophenols infections/off flavours on 01-19-2016 at 09:50 AM
    Chlorophenol taste thresholds are generally in the Parts Per Billion range, is my
    understanding.My question should rather have been: what are the chances of reaching that
    threshold if I using boiling ...

  • Posted in thread: Chlorophenols infections/off flavours on 01-19-2016 at 06:40 AM
    Your municipality may use chloramine to disinfect instead of chlorine and chloramine does not
    evaporate. Try the Campden tablet approach as it takes care of chloramine too.Do you know how
    much of eith...

  • Posted in thread: Chlorophenols infections/off flavours on 01-18-2016 at 09:54 AM
    Read up a little about Campden tablets to get rid of the chlorine. That's the first step if you
    really want to keep using the chlorine for sanitation. A better solution would be to switch to
    Starsan f...

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