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08-02-2012

Last Activity:

04-17-2014 3:52 PM

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  • Posted in thread: Amazon Store Front - Bargain Home Brew on 01-30-2014 at 01:42 AM
    pulled the trigger. should be a decent upgrade from my turkey fry kettle.

  • Posted in thread: Amazon Store Front - Bargain Home Brew on 01-27-2014 at 03:22 AM
    Did anyone find a false bottom to match the OP's kettle?

  • Posted in thread: Places to fill cornies - Indy on 07-11-2013 at 07:27 PM
    Lately I've been playing softball almost every Sunday, which is my typical brew day, so my
    pipeline has been lacking. I've been searching for some good beer at decent price, more
    importantly a place t...

  • Posted in thread: Ferm chamber heater on 01-31-2013 at 01:05 PM
    Thanks Donal - think we were posting at the same time.

  • Posted in thread: Ferm chamber heater on 01-31-2013 at 01:04 PM
    ...I'm an idiot. Looked at the box the fan heater came in and it clearly reads "Equipped with
    an internal heat limiting thermostat and overheat protection circuit..." Question on the bulb
    in the paint...

  • Posted in thread: Ferm chamber heater on 01-31-2013 at 12:40 PM
    I've finished my fermentation chamber and am in need of a heat source. I bought a cheap
    portable fan heater to plug into my STC-1000 on the heat outlet. The STC is working correctly,
    I've tested it wi...

  • Posted in thread: Yeast Starter Alternative on 01-10-2013 at 05:32 PM
    Good article and makes perfect sense. My question is do you think you would need to wait a full
    24 hours, or would 4-6 hours suffice?

  • Posted in thread: Wyeast 1056 smells like rotten eggs? on 11-12-2012 at 11:54 PM
    Also just used Wyeast 1010 for American Wheat, smells like rotten eggs about 3 days into
    fermentation. @mxpx5678 how did yours turn out?

  • Posted in thread: First BIAB on 11-12-2012 at 11:49 PM
    Thanks for the help guys. Seven why would you suggest not using the rice hulls for BIAB?

  • Posted in thread: First BIAB on 11-09-2012 at 10:37 PM
    This is my first attempt at all grain and have decided to BIAB due to equipment. I'm doing a 3
    gallon batch. This is the recipe i found that i wanted to try LHBS and I modified it by
    adding .5 # of ...

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