Lefty
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Join Date:
03-10-2009Last Activity:
08-17-2012 1:43 PM2 Likes on 2 Posts

- WR, Georgia
- IT
-
Belgium Blonde
Pliny Clone -
IIPA
Tasty's APA - Male
- Married
ABOUT ME
LATEST ACTIVITY
Posted in thread: Google Voice on 06-29-2010 at 08:21 PM
They have opened it up for everyone inside the US.Posted in thread: Google Voice on 06-02-2010 at 06:47 PM
Would anyone possibly still have an invite to spare? I know it's a long shot and an old post. I
would really appreciate it.Posted in thread: WTT: Legal services for homebrew equipment on 03-07-2010 at 01:43 PM
Gee thanks. Good thing I were a jockstrap and cup while brewing.Not so sure I would trust an
attorney that mistakes "were" for "wear"...just saying.Posted in thread: 5 gallon to 3 gallon on 03-03-2010 at 12:57 AM
I drink, so I'm a bit slow. Classic. That reminded me of a Homer Simpson quote: "Brain, I don't
like you and you don't like me. Let's get through this and I will get back to killing you with
beer."Posted in thread: Competition worthy beers on 03-02-2010 at 11:29 AM
Good beer is easy to make. You can make good beer by accident. It is exponentially harder to
make great beer. A good solid sanitary brew process will make good beer. To make world class
beer you have ...Posted in thread: how to add body? on 02-16-2010 at 08:18 PM
Or just work out more...:DPosted in thread: Building a collar for my freezer... should I wrap the wood in plastic? on 02-14-2010 at 08:25 PM
I just used cedar on mine. Just a few coats of stain and that is it. No issues with mine losing
temp or warping or anything so far.Posted in thread: Wii game suggestions on 02-14-2010 at 11:22 AM
I got Mario Cart for Christmas. I was kinda disappointed in getting a video game instead of
brew gear, but I tried it and loved it. This game is awesome! After you get the hang of the
game, you can pl...Posted in thread: Atlanta in the house, Cheers on 02-03-2010 at 08:54 PM
Good to see more Georgia brewers. Invite your friends!Posted in thread: Yeast Temp with Stir Plate on 02-01-2010 at 10:35 AM
I like warmer temps with my starters. The yeast will take off like crazy. Worried about off
flavors in the starter...don't. Cold crash it and decant off the nasty beer and pitch only the
yeast slurry....
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