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Join Date:

07-16-2012

Last Activity:

11-06-2014 10:05 PM

Likes Given: 31

56 Likes on 23 Posts 

LATEST ACTIVITY

  • Posted in thread: BIAB experts needed!! - 1 gal batch on 11-18-2014 at 08:27 PM
    How much water I should use? I use beersmith2 to tell me how much water I should mash with (and
    what the temp should be to get it into the good mash range). -Should I sparge? If you want to?
    you could...

  • Posted in thread: Post your infection on 09-22-2014 at 08:27 PM
    A crap. I wonder how this puppy got infected. Maybe something on my hop bag? I'm usually pretty
    good on sanitization. Don't fake the funk on a nasty dunk! - Homsar from homestarrunner.com

  • Posted in thread: Post your infection on 09-22-2014 at 08:05 PM
    Just dryhopped this session ipa. I opened the lid to bottle but found this. I've brewed many
    batches, but I don't remember seeing anything quite like this. Thoughts?

  • Posted in thread: How many gallons of BierMuncher's Centennial Blonde have been brewed? on 08-27-2014 at 05:19 AM
    5385+ 155400 gal! A great go-to and my buddy's 1st homebrew!Don't fake the funk on a nasty
    dunk! - Homsar from homestarrunner.com

  • Posted in thread: Protecting bag from melting on 08-06-2014 at 08:06 PM
    I don't do a mash-out, but I usually "fly sparge" with about a gallon of warm (sometimes even
    cold) water then add the rest of pre-boil water to the kettle. My efficiency is good... Am I
    missing somet...

  • Posted in thread: wilserbrewer BIAB bags on 08-01-2014 at 06:47 PM
    Just ordered mine! I'll finally be able to use my big kettle for mashing and the boil! Don't
    fake the funk on a nasty dunk! - Bubs from homestarrunner.com

  • Posted in thread: Session IPA on 07-30-2014 at 05:22 AM
    No hop additions from 60min all the way till 15min?

  • Posted in thread: To sparge or not to sparge on 01-21-2014 at 04:50 AM
    I like to sparge my grains - I just stick the bag in a colander that sits in a pot and I pour
    water (sometimes hot, sometimes not) over the grains. I only do about 2 gal like this though -
    the rest of...

  • Posted in thread: A few beginner questions on 01-09-2014 at 03:36 AM
    Muslin bag for the win. I Mash my grains in a nice big bag, then once they're ready, pull it
    out and let the wort drip out into the kettle I mashed them in. Search BIAB for a more thorough
    explanation...

  • Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-07-2014 at 12:20 AM
    In like a non-outer.

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