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05-02-2012 2:26 PM

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  • Imperial Stout
  • Vanilla Bourbon Oak Porter
  • Double IPA
  • Pinot Brown;
    Gingerbread Red
  • Male
  • Single
  • Columbia, SC
  • Columbia, SC


  • Posted in thread: desert sage beer on 04-26-2011 at 08:41 PM
    I think Stillwater Artisinal makes a saison with white sage.

  • Posted in thread: Beer Match Trivia Game on 04-25-2011 at 08:33 PM
    50/96... that is frustrating! but fun

  • Posted in thread: Seriously? Give me a break with the hops already. on 04-13-2011 at 04:24 PM
    But when all you do is just throw lots and lots and lots of hops every damn second, then you
    don't have to be a good brewer or make good beer. As another poster said, hops are commonly
    used to mask er...

  • Posted in thread: Worst bar experience ever! (Greenville, SC) on 12-13-2010 at 05:47 PM
    Unfortunately stories like this are nearly impossible for outsiders to have an accurate opinion
    on. There is no way that the story is accurate enough to make a fair determination. Only the OP
    and bart...

  • Posted in thread: What would you do? on 12-09-2010 at 05:15 PM
    buy the blow-off that just sticks right into the top of the carboy... no stopper. it should be
    thick enough to handle just about anything. couple brews ago i had enough yeast and beer in the
    blowoff t...

  • Posted in thread: Input please...want to make a huge beer! on 07-12-2010 at 05:10 PM
    and you may not want the dry-hop. by the time this thing gets good and drinkable, i doubt there
    will be much of the dry-hop aroma left.

  • Posted in thread: Yeast Starter Question on 02-04-2010 at 01:30 PM
    ok, quick question. i need to make a starter and don't have any dme on hand. can i use table
    sugar? and if so, is the ration the same?

  • Posted in thread: Who is brewing on the MLK holiday? on 01-14-2010 at 01:21 PM
    i am brewing an american brown and plan on aging it on oak chips soaked in pinot noir... try to
    replicate aging in an actual wine barrel. brewing sunday though.. have to work monday.

  • Posted in thread: Sierra Nevada Anniversary Ale 09 on 09-30-2009 at 06:42 PM
    I have mixed feelings on really expensive brews like this. I almost always am willing to try
    something if it's around $10 for a bomber. But I will almost never repeat buy because I don't
    get why certa...

  • Posted in thread: Thoughts on Belgian Stout? on 08-31-2009 at 07:01 PM
    Allagash Black is another belgian stout example. I enjoyed it and felt like the belgian yeast
    definitely added something interesting to the party.