Laurel

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Join Date:

01-01-2008

Last Activity:

09-20-2013 5:35 PM

Likes Given: 2

10 Likes on 9 Posts 

    ABOUT ME

  • Seattle, WA
  • Cooking,cars,shooting,brewing
  • Student
  • Arrested Development, Good Eats, anything on the history channel
  • Atlas Shrugged, The Fountainhead, Midnight in a Perfect World
  • Ed's APA
  • Apfelwein
  • Dark Matter Porter
  • Nothing. :(
  • Female
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Imperial Oatmeal Stout on 11-07-2012 at 09:14 PM
    Wonderful! I run nitro on the kegerator and have a stout faucet. Should be beautiful. My father
    in law wants an imperial stout that we can add espresso to. I want to make something to age on
    bourbon-s...

  • Posted in thread: Imperial Oatmeal Stout on 11-07-2012 at 07:55 PM
    Buying the ingredients for this today. Wish me luck!

  • Posted in thread: What do you use to filter your tap water? on 10-30-2012 at 10:56 PM
    All breweries in So Cal use industrial carbon filters for their water. Brewers that don't
    filter are trusting their supplier to keep the chlorine/chloramine levels low, with a filter it
    doesn't matter...

  • Posted in thread: What do you use to filter your tap water? on 10-30-2012 at 10:55 PM
    Maybe I'll move up to 10 microns, let in a few more cysts for flavor. I hear spores compliment
    IPA's quite well too. What size are those?Cysts and spores are definitely terribly dangerous,
    especially ...

  • Posted in thread: What do you use to filter your tap water? on 10-30-2012 at 09:54 PM
    To say you don't need to filter your water because you didn't have a problem does not help most
    brewers.Conversely stating that just because someone doesn't filter their water they will not
    be making ...

  • Posted in thread: What do you use to filter your tap water? on 10-30-2012 at 09:26 PM
    I am SHOCKED at how many people in here use their water straight from the tap. Unless you have
    well water and a water table with minerals friendly to brewing the styles you like, I would
    seriously que...

  • Posted in thread: Partigyle - Imperial & Dry Irish stout? on 10-30-2012 at 07:38 PM
    I'm interested in doing a dual-beer day, and it seems as though this may be an easier way of
    doing this. I'd like to make an imperial stout (and intend to eventually rack it on top of
    bourbon soaked o...

  • Posted in thread: Alternatives to cold crashing? on 10-29-2012 at 11:20 PM
    Hi Dave - If you have a portable burner, a bunch of friends are coming by to make a few batches
    of beer (and to eat pizza and drink beer) and you're welcome to come by and brew with us in a
    couple wee...

  • Posted in thread: Sour beer newb on 10-29-2012 at 10:25 PM
    Sounds interesting. I would prefer to pre-ferment with yeast in my standard carboy (I only have
    1x 6.5gal carboy) and rack it off as a "standard" beer. Then all of the buggies will stay in
    one of my s...

  • Posted in thread: What do you use to filter your tap water? on 10-29-2012 at 10:01 PM
    We have great water in the Seattle area. In the past I treated with camden tabs, but the last
    (and most successful AG batch I've done) I forgot the camden this time and had no issues with
    anything won...

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