Last Activity:03-07-2012 12:55 AM
Posted in thread: How long does hop aroma last? on 02-11-2012 at 04:17 AM
Thanks, I guess that this accounts for variation in hop aroma for the same make/model of beer
Posted in thread: How long does hop aroma last? on 02-11-2012 at 01:14 AM
Hi guys-I recently brewed an American Rye Pale Ale with all Rakau hops. I went crazy on the dry
hops and did 4oz for 11 days. After 3 weeks of bottle conditioning the beer was perfect---when
Posted in thread: My Faith In Wyeast Restored on 11-20-2011 at 05:40 AM
To me bananas and beer should be kept separate. I do not like bananas.
Posted in thread: I finally built it! on 06-04-2011 at 04:15 PM
How do you string those up? I wouldn't mind doing something like this but I'm not sure how to
run the stringersThe posts are 20 foot long 2.5" sprinkler pipe, sunk about 5 feet deep in the
Posted in thread: I finally built it! on 06-03-2011 at 05:39 AM
I hope these guys will grow...
Posted in thread: How to Cool Wort (w/out wort chiller) on 04-18-2011 at 03:16 PM
I'm thinking of using a frozen (full) stainless steel 1/2 gallon SIG or Kleen Kanteen type
water bottle that I've sanitized as a wort chiller, alongside icebaths etc....Any problems with
this idea? It...
Posted in thread: My beer tastes like a skunk's buttocks on 04-11-2011 at 03:36 AM
Well it happened again. Could this be a lacto infection?
Posted in thread: Brewtarget 1.2.2 - Free Open Source Brewing Software on 03-19-2011 at 08:23 PM
Hey dudes---I can only get brewtarget to run one time on my computer, then it just locks up
when i double click the icon....also, I have tried to uninstall it but it is not showing up on
the list of p...
Posted in thread: My beer tastes like a skunk's buttocks on 03-16-2011 at 02:11 AM
Not tannic flavors....sour and very "off."
Posted in thread: My beer tastes like a skunk's buttocks on 03-16-2011 at 01:41 AM
Did you overcrush the grains,did the mash ever get above 170? What kind of beer is it? In three
weeks you could be the beholder of a skunk buttock ale in the palm of your hand. Was it exposed