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Join Date:

01-22-2011

Last Activity:

08-31-2014 10:38 PM

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  • Posted in thread: Gumballhead Clone on 12-26-2012 at 04:14 PM
    I actually bought that book a few months back mostly for the section on Gumballhead. That
    recipe (or ingredient set really) is out there to see but I was hoping for a little more
    discussion about it i...

  • Posted in thread: Citra IPA on 10-30-2012 at 09:15 PM
    HOLY COW THIS RECIPE IS FREAKING AWESOME. I just drank my first bottle of it. It has been
    exactly a month ago since I brewed this beer, so talk about being fresh. I only did a 2-week
    fermentation, 11-...

  • Posted in thread: Brew-On-Premise (BOP) Business? on 10-18-2012 at 02:44 PM
    I have been to and happily used two different BOPs here in Chicago. However, sadly niether one
    is still in business. The second one was opened by two (I think) fellows who had experience in
    the food b...

  • Posted in thread: Brew-On-Premise (BOP) Business? on 10-18-2012 at 02:31 PM
    So the past few days I've been thinking about the possibiltiy of opening a BOP. I've read a lot
    of stories on the internet of these businesses shutting down, as well as there being a handful
    of ones t...

  • Posted in thread: Citra IPA on 10-05-2012 at 11:38 PM
    Grains11.25 lb Pale Ale Malt 1.00 lb Cara-Pils/Dextrine 0.75 lb Caramunich Malt 0.50 lb Honey
    MaltHops 0.75 oz Citra [14.00 %] 601.00 oz Citra [14.00 %] 101.00 oz Citra [14.00 %] 51.00 oz
    Citra [14.00...

  • Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 08-08-2012 at 03:03 PM
    I just sampled my batch after it had been fermenting for 5 days (it has gone down from 1.100 to
    1.040) and WOW was I already impressed. This is going to be a good batch, probably one of my
    best!

  • Posted in thread: Munich as a base malt for RIS? on 08-07-2012 at 01:48 PM
    The first thing that came to my mind when looking at the recipe is that your gonna want more
    IBU's. I would add an extra ounce of Tomahawk IMO.EDIT: Didn't see all of the roasted malt your
    using. I ca...

  • Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 08-07-2012 at 01:35 PM
    When I designed the recipe and subsequent brews, I shot for 1.25 qt per pound. Since that
    seemed to do well I never bothered to experiment with anything thicker. But going a little
    thicker probably wo...

  • Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 08-04-2012 at 12:15 AM
    Hey everyone, I brewed this beer today and I must say that it was an incredibly fun brewday. I
    do have a question. My LHBS did not have Special B, and instead had Weyermann CaraAroma. I went
    ahead and...

  • Posted in thread: Shot a 30 sec commercial for the store need some feedback on 04-01-2012 at 06:03 AM
    Great commercial! As everyone else has said, I would definitely shop in your store.

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