Last Activity:11-16-2013 6:08 AM
Likes Given: 1
3 Likes on 3 Posts
Posted in thread: Fermentation Temps: Ambient vs Wort on 05-07-2013 at 07:38 PM
I was wondering about using a water chiller (refrigeration type) to circulate chilled water
either directly in the bath water, or through a copper coil in the bath water. Has anyone tried
Posted in thread: Hop Chute Project on 03-13-2013 at 05:53 PM
The hop chute is very easy to clean. Takes 30 seconds to spray down.I've since built a larger
version to accomodate more whole leaf hops in the brew. The wider model also doubles as the
holder for the...
Posted in thread: 3 FLoyds Zombie Dust attempt. Help/info requested on 11-05-2012 at 02:19 PM
I pre ordered from Label Peelers.
Posted in thread: 3 FLoyds Zombie Dust attempt. Help/info requested on 11-04-2012 at 03:05 PM
It's a good idea to pre-order your Citra now. The Citra hop makes such a good beer that it will
be used even more this year.Regardless of todays brewery ZD, skeezer's all Citra recipe is
Posted in thread: 3 FLoyds Zombie Dust attempt. Help/info requested on 10-27-2012 at 05:40 PM
I was at the brewery two weeks ago. I was able to enjoy ZD on tap and also bought two cases on
my way out.Today's ZD is not 100% Citra. This was confirmed by folks at the brewery. There is a
Posted in thread: Trub/Hop Filter from BrewersHardware on 10-25-2012 at 06:57 PM
While mashing, I fire up the BK to heat my sparge water. I bring the sparge water to boiling
and recirculate at boiling through the plate chiller and trub filters for at least 15 minutes.
I then drain...
Posted in thread: Keggle Tri Clover Dip Tube Solutions? on 10-25-2012 at 03:19 PM
+1 for the Brewers Hardware pickup tube. Works great. Requires a 1.5TC ferrule but it's worth
Posted in thread: Trub/Hop Filter from BrewersHardware on 10-25-2012 at 03:14 PM
Regarding larger batches. 20gal +I been using the trub/hop filter for 20+ batches. The average
boil size is 30 gallons. I'm using a Duda Diesel 60 plate chiller. My goal when purchasing the
unit was t...
Posted in thread: Belgian Trippel Stalled!... I think.. Help Please on 10-08-2012 at 11:23 PM
I will definitely give it more time. But if for some reason by the end of the week the gravity
does not reach the suggested OG would it still be safe to bottle?You should be fine. I suggest
Posted in thread: Belgian Trippel Stalled!... I think.. Help Please on 10-08-2012 at 11:04 PM
Give it a little more time. A slightly warmer temp may help finish up the beer. Otherwise,
leave it for another 5-7 days. It's true that many Belgians strains like the warmer temps. I've
found that al...